Steps to Prepare Super Quick Homemade Tofu Omelette with Peanut Sauce

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The ingredients needed to make Tofu Omelette with Peanut Sauce:

1. Make ready 1 lbs (450 grams) firm tofu, cubed
2. Take 4 large eggs
3. Prepare 1/4 teaspoon salt
4. Take to taste ground white pepper
5. Take For the Sauce :
6. Prepare 3 tablespoons peanut butter
7. Make ready 5 tablespoons Indonesian sweet soy sauce (kecap manis)
8. Make ready 1 teaspoon minced garlic (I used a garlic press)
9. Make ready 1/2 tablespoon sambal oelek (you can adjust to how spicy you like)
10. Prepare For the Stir Fry :
11. Get Carrot, shredded or cut in julienne
12. Make ready Napa cabbage/green cabbage/iceberg lettuce
13. Get to taste fish sauce/soy sauce (for vegetarian)
14. Get to taste ground white pepper

Drain the tofu (discard the salt water) then put them in. Mix all the ingredients for the sauce on a serving plate until well combined. Tahu Telor or Tahu Telur is like an omelette with tofu in it. It is served with sweet spicy peanut sauce and topped with slices of cucumber and carrot, fried onions, and bean sprouts.

Steps to make Tofu Omelette with Peanut Sauce:

1. Marinate the tofu cubes in salt water for about 15 minutes.
2. Meanwhile, make the sauce. Mix all the ingredients for the sauce on a serving plate until well combined. Set aside.
3. Heat about 3 tablespoons of oil in a frying pan over medium heat. Drain the tofu (discard the salt water) then put them in the frying pan. Check the bottom of the tofu, when the bottom have turned light golden, turn them over to cook the other side.
4. Whisk the eggs with 1/4 tsp salt and white pepper. Drizzle the eggs over the tofu. Tilt the pan to spread the egg mixture evenly. Let the bottom side of eggs firm up a little, then turn it over to cook the other side.
5. Place the tofu omelette on top of the peanut sauce.
6. Heat a little oil in the same frying pan over high heat. Add the vegetables. Stir fry a little bit then add the fish sauce and white pepper. Toss them around for a few second. Taste it. Transfer it to the top of the tofu omelette. Garnish with chopped chives or green onion. Serve it with cooked rice.

Tahu Telor or Tahu Telur is like an omelette with tofu in it. It is served with sweet spicy peanut sauce and topped with slices of cucumber and carrot, fried onions, and bean sprouts. You can adjust the spiciness of the sauce by the amount of chili pepper used. Gently fold in tofu, trying not to break it up. Return the skillet to moderately high heat.

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