Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, string bean with mashed tofu stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
String Bean with Mashed Tofu Stir Fry is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. String Bean with Mashed Tofu Stir Fry is something which I have loved my whole life.
Add green beans and the water to skillet. Add salt and sugar, toss together and add soy sauce mixture. Return the tofu to the skillet along with. This spicy vegetarian stir-fry is a great way to use green beans when they're bountiful and inexpensive at the supermarket.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook string bean with mashed tofu stir fry using 7 ingredients and 3 steps. Here is how you can achieve that.
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The ingredients needed to make String Bean with Mashed Tofu Stir Fry:
- Take 200 gr french/string/green bean
- Take 150 gr tofu, mashed
- Make ready 1 tsp fish sauce
- Take 1 tsp soy sauce
- Get 1/4 tsp black pepper
- Take 2 slices cooked bacon, crumbled
- Get 1 tbs olive oil
Turn off heat, add cooked green beans, and stir until incorporated. This Tofu Green Bean Stir Fry is a veganized version of a classic Filipino recipe. It's one of those easy, go-to recipes that is both healthy and nutritious. Instead of meat, this Tofu Green Bean.
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Steps to make String Bean with Mashed Tofu Stir Fry:
- Rinse beans and let them air dry. Trim ends.
- In a very hot wok or skillet, put oil into wok. Saute the beans until they blister and you can smell the fragrance. Add the fish oil. Stir it.
- Put in tofu and soy sauce. Cook about 1 minute. Sprinkle the bacon over it. Add black pepper. Cook for 2 second. Turn the heat off. Serve directly.
It's one of those easy, go-to recipes that is both healthy and nutritious. Instead of meat, this Tofu Green Bean. Stir-fry just a few minutes longer, or until the beans are divinely tender-crisp (mostly crisp, but just tender enough). Add the peanut-tofu mixture and toss everything together. Shiraae or Mashed Tofu Salad is a vegan-friendly dish made of tender green beans, creamy tofu, nutty sesame seeds, and savory miso.
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