Simple Way to Make Super Quick Homemade Tofu Hamburger

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The ingredients needed to make Tofu Hamburger:

1. Take 1 Tofu (Soft or Medium or Firm) (about 300-400g)
2. Prepare 1/2 Onion
3. Take Vegetables like carrot, spinach, broccoli, califlowers. Anything is OK
4. Get 1 cup Bread crumb
5. Make ready 1 Egg
6. Take 1 Salt & Pepper - 1/4 tsp
7. Make ready 1 tsp soy sauce

These tofu burgers are so quick and easy to make, they're definitely candidates for your weeknight meal rotation. Japanese Tofu Hamburger gives you the extra protein you want in your food. You won't believe how good these are! In Japan, we call hamburger patties, "hamburgu", so I call this recipe is tofu hamburg and not hamburgers like in English.

Steps to make Tofu Hamburger:

1. Put the tofu in a bowl and whip it up into a paste.
2. Add breadcrumbs to the bowl and mix.
3. Chop the vegetables and fly them with oil.
4. Add the salt, pepper, soy sauce, egg, and the chopped vegetables into the tofu paste and mix well.
5. Make into round shape and put them in the oven plate. Bake them for 25 mins at 350 degrees.
6. Put a favorite sauce on the hamburger. Japanese Sauces recipe a) Grate 1/4 daikon and add Ponzu on it. b) Fry the chopped onion and mix with Ponzu.
7. Enjoy :)

You won't believe how good these are! In Japan, we call hamburger patties, "hamburgu", so I call this recipe is tofu hamburg and not hamburgers like in English. Dip the tofu in the mustard mixture, turning until coated all over, then the flour mixture; dip it again in the mustard then flour until twice coated. Sweet and spicy with a slight crisp on the outside and tender perfection on the inside. These tofu burgers grill up like a dream, meaning you have a brand new veg option for your next cookout.

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