Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, thick fried tofu with tasty sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Heat the oil in a pan, cook thoroughly on both sides until browned. Pour the * sauce over it and simmer, add the Japanese leek and keep simmering, shaking the pan from time to time, until the sauce is almost gone. Sprinkle with white sesame for topping. Pan-fry the cubes of tofu in a wok or medium, heavy-bottom saucepan: Add enough oil to coat the bottom of the wok or pan and heat over medium-high heat until hot.
Thick Fried Tofu with Tasty Sauce is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Thick Fried Tofu with Tasty Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook thick fried tofu with tasty sauce using 9 ingredients and 2 steps. Here is how you cook it.
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The ingredients needed to make Thick Fried Tofu with Tasty Sauce:
- Make ready 2 (8x8 cm) blocks thick fried tofu (cut into bite sized pieces)
- Prepare 1 tsp vegetable oil
- Prepare 10 cm Japanese leek (chopped)
- Make ready *Sauce (mixed in advance):
- Take 2 tbsp *soy sauce
- Get 2 tbsp *sugar
- Make ready 1 tbsp *sake
- Take 1 tbsp *vinegar
- Make ready White sesame for topping
This dish works great as either a tasty snack, or served with some steamed rice as a main meal. Tofu is great, tasty, low cost substitute for meat and is vegetarian friendly. Oven fried tofu with spicy ginger sauce is a healthy vegetarian dinner recipe that's better for you than take-out! The thick and creamy sauce is formed by reducing vegetable stock, and coats the hearty tofu pieces beautifully.
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Steps to make Thick Fried Tofu with Tasty Sauce:
- Heat the oil in a pan, cook thoroughly on both sides until browned.
- Pour the * sauce over it and simmer, add the Japanese leek and keep simmering, shaking the pan from time to time, until the sauce is almost gone. Sprinkle with white sesame for topping.
Oven fried tofu with spicy ginger sauce is a healthy vegetarian dinner recipe that's better for you than take-out! The thick and creamy sauce is formed by reducing vegetable stock, and coats the hearty tofu pieces beautifully. Serve alongside broccoli and rice for a complete meal. Cut tofu into small rectangles about ½ an inch thick. Heat the vegetable oil in a cast-iron or non-stick skillet over medium high heat and add the tofu.
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