Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, almond flour banana muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Almond Flour Banana Muffins is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Almond Flour Banana Muffins is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have almond flour banana muffins using 8 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Almond Flour Banana Muffins:
- Take 50 ml Almond flour
- Get 5 ml Baking powder
- Make ready 2 1/2 ml Cinnamon
- Make ready 5 ml Virgin coconut oil
- Take 5 ml Honey
- Prepare 1/2 Banana
- Take 1 Egg
- Make ready 1 Coconut flakes
In fact, it's only sweetened with ripe, mashed banana. In addition, the muffin batter is made with tender almond flour for extra protein. In a large bowl mix the eggs with the bananas and mash. Then add the honey, baking powder, vanilla, almond milk and stir well.
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Instructions to make Almond Flour Banana Muffins:
- First Mix almond flour, baking powder and cinnamon set aside
- Microwave honey and coconut oil for 35 seconds than mash and mix in the banana. After whip egg really good into this mix.
- Than add in dry ingredients and mix very well.
- Sprinkle coconut flakes on top than Microwave for 4m and 30s and enjoy
In a large bowl mix the eggs with the bananas and mash. Then add the honey, baking powder, vanilla, almond milk and stir well. Taste to see if it needs more sweetener. Almond flour banana muffins are a delicious gluten free muffin that are easy to make! They're paleo, dairy free, and refined sugar free.
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