Steps to Make Quick Sweet Potato Pound Cake

As Seen On Tv. Make Your Favorite Restaurant Dishes At Home!

Discover The Secret Recipes For Your Favorite Restaurant Dishes From A Team Of Chefs And Over 100,000 Users Who Have Tried And Love These Recipes. 

>>CLICK HERE<<

The ingredients needed to make Sweet Potato Pound Cake:

1. Prepare 350 g (12 oz) sweet potato, mashed
2. Get 6 Tbsp heavy cream
3. Take 200 g (7 oz, 9/10 us cup) unsalted butter, room temperature
4. Take 150 g (5.3oz, 3/4 us cup) granulated sugar
5. Get 3 eggs (about 150g, 5.3 oz), room temperature
6. Make ready 10 drops vanilla oil
7. Make ready 25 g (4 Tbsp) almond flour
8. Take 145 g (5.1 oz, 1 us cup + 2.5 Tbsp) cake flour
9. Get 4 g (1 tsp) baking powder
10. Get For Topping
11. Prepare 90 g (3.2 oz) sweet potato, diced
12. Make ready 2/3 Tbsp honey
13. Take black sesame

Invert the cake onto a plate and remove. "Sweet Potato Pound Cake that bakes up moist and tender! Full of real sweet potato flavor with hints of brown sugar and cinnamon! Topped with a sweet marshmallow cream cheese glaze and pecans!" Course cake, Dessert, pound cake Sift the cake flour, baking powder, baking soda, salt, cinnamon, and nutmeg into a medium size bowl. Next, add the brown and granulated sugars and continue to mix until well combined.

Instructions to make Sweet Potato Pound Cake:

1. ★Recipe video★ (my You Tube channel)→youtu.be/c4zf3hQcCfE
2. Cut sweet potato (for mash) into small (bite-size). Dice sweet potato (for topping) into about 1 cm (0.4 in) cubes. Soak them in water for about 10 mins.
3. 10 mins later, drain well, and wrap loosely with plastic wrap. Microwave diced sweet potato to heat at 600W for 2 mins. Add honey to it, and mix roughly; set aside.
4. Microwave the remaining sweet potato to heat at 600W for 6 mins. Mash it with a fork or rolling pin. Add heavy cream in 2 parts. Mix well each time. Strain it. Set aside.
5. Grease the pan with the butter. Sprinkle bread flour with a tea strainer onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 200℃ / 392°F. Sift dry ingredients (cake flour + baking powder) twice.
6. Cream the butter until smooth. Add granulated sugar in 3 parts. Mix well each time. Mix it with a hand mixer on low speed for 3 mins until white and fluffy. (If you use a whisk, mix it for 7 mins or more.)
7. Use a spatula to scrape the butter on the inner side of the bowl. Mix it on low speed for another 1 min.
8. Put eggs in a another bowl. Beat it lightly until it gets watery. Please warm the egg in hot water until room temperature if it's cold.
9. Add the beaten egg to the butter in 4-5 parts. Mix thoroughly with a hand mixer on low speed after each addition until creamy. Scrape the batter on the inner side of the bowl, and mix with a hand mixer.
10. Add vanilla oil, and mix well with a spatula. Add almond flour, and mix it while crushing lumps, until smooth.
11. Mix lightly the mashed sweet potato to loosen. Add half of the butter mixture into the mashed potato. Mix well until combined.
12. Put the potato mixture back to the butter mixture. Mix well until combined.
13. Add all the flour at once. Fold it until powderiness disappears. Use a spatula to scrape the batter on the inner side or bottom, and fold it well.
14. Put the batter into the pan, and flatten roughly. Top with the diced sweet potato. Push them in gently. Sprinkle the black sesame. Bake it at 170℃/ 338 F for 55 mins.
15. Drop the pan lightly to prevent the cake from shrinking. Let it cool for 20-30 mins as it is. Remove the cake from the pan gently while it's warm.
16. Wrap it with plastic wrap twice to seal. Let it sit overnight at room temperature. Done!

Topped with a sweet marshmallow cream cheese glaze and pecans!" Course cake, Dessert, pound cake Sift the cake flour, baking powder, baking soda, salt, cinnamon, and nutmeg into a medium size bowl. Next, add the brown and granulated sugars and continue to mix until well combined. Cream together sugar and vegetable shortening. Beat in eggs and sweet potatoes. Sift together flour, baking powder, baking soda, salt, cloves, cinnamon, nutmeg, and allspice.

Going Green for Better Health By Consuming Superfoods

One great feature of going green is deciding to take life easier and enjoy yourself along the way. In spite of the fast pace of our modern world, you can achieve this. We have to get back to the point where it was better to avoid disease in the first place. Too many people have the attitude of ruining the body today, and fix it with a pill tomorrow. You can’t turn around without seeing advertisements about the newest pill to cure you of your health problems. Naturally, a number of these pills are able to help but only if you couple them with a change in lifestyle. When your body wears out, you won’t be able to get a new one, like your car. You have to learn how to look after your body as early as possible. Your body requires sufficient amounts of nutrients to function at its optimum levels.

When you put food into your mouth, are you concerned about the nutritional value or just eat anything tastes good at the time? How frequently do you eat at your local fast food place or purchase junk food at the local convenience store? With all of the sugar-laden starchy and oily food that most people eat, it’s not surprising that new diseases are discovered on a regular basis. The food products we are ingesting cause obesity, diabetes, and hypertension of epidemic proportions. Men and women are becoming more and more health conscious, and eating better, because they are tired of not feeling well. Now it is a lot easier to find quality foods by going to a local farmer’s market or health food store.

Most likely, your local grocery store today has an organic food section. There you will be able to see what science has termed superfoods. That name has been given to 14 foods that have been proved to slow down some diseases, or even reverse them. By ingesting these superfoods, your body will more fit. As you replace the junk food with the superfoods, you will note an amazing increase in how good you feel. Your body will start to work as it is supposed to when you give it the right nutrition. By doing this, your immune system will easily ward off health conditions.

You should include a few superfoods in your diet daily. Foods such as beans and berries are excellent. Things that are green, such as broccoli, spinach, and green tea. Whole cereals, and oats, along with a variety of nuts, mainly walnuts. Also, you may wish to add salmon, turkey, yogurt, soya, tomatoes, oranges, and pumpkins. Making these foods a regular part of your diet will get rid of your problems with gaining weight.

You will enjoy optimal health as you choose to eat the green living way. Your immune system will become stronger, and your body can become disease free. You can anticipate a healthy future by changing your food choices today.