Easiest Way to Prepare Any-night-of-the-week Langue-de-chat Cookies (chocolate sandwich)★Recipe video★

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The ingredients needed to make Langue-de-chat Cookies (chocolate sandwich)★Recipe video★:

1. Take 1.2 oz (1/6 cup) unsalted butter, room temperature
2. Get 1.2 oz (4 Tbsp.) powdered sugar
3. Take 1.2 oz egg white (a L size egg white), room temperature
4. Get 0.35 oz (1.5-2 Tbsp.) almond flour
5. Prepare 0.9 oz (3 Tbsp.) cake flour
6. Prepare 3-4 drops vanilla oil
7. Prepare 1.7 oz milk chocolate

Langues de Chat (French Cat Tongue Cookies) Adapted from The More Than Occasional Baker Langues de Chat are crisp, buttery cookies with an unusual look and name - but with a delicious flavor that is well worth trying. The name translates to "cat tongues" and is a reference to the fact that the long, thin cookies are roughly the same shape as the tongue of a cat. Line two baking sheets with parchment paper. In a large bowl, whisk together the flour, baking soda, and salt.

Steps to make Langue-de-chat Cookies (chocolate sandwich)★Recipe video★:

1. ★Recipe video★ (my You Tube channel)→https://www.youtube.com/watch?v=OBmF0VUN-SE&t=3s
2. Sift cake flour. Sift powdered sugar.
3. Make butter smooth. Add the powdered sugar in 3 parts. Mix well with a spatula each time. And then mix it for a minute with a whisk.
4. Beat egg white lightly so as not to foam. Add it to the butter in 6 parts. Mix each time until it becomes smooth.
5. Sift almond flour into the batter and mix well. Add vanilla oil and mix well.
6. Add all the cake flour at once. Fold it. Let it sit in a fridge for 30 minutes. Preheat a oven to 374 ºF.
7. Take it out of the fridge and mix it gently to soften. Put it in a piping bag. (plain piping nozzle) Squeeze out 24 round shapes on a baking tray.
8. Hit the tray to flatten batter.
9. Bake it for 13 minutes at 320 ºF. Open the door and wait 5 minutes as it is. Close the door again and dry it at 230 ºF for 10 minutes.
10. Cool it well. Put melted chocolate between two cookies.
11. Let it cool in a fridge for 5 minutes to harden the chocolate. Please store them at room temperature in a sealed container. You should also put a desiccant to keep crispy texture.

Line two baking sheets with parchment paper. In a large bowl, whisk together the flour, baking soda, and salt. In the bowl of your electric stand mixer, fitted with the paddle attachment (or with a hand mixer), beat the butter until smooth. Cookies: Put an oven rack in the center of the oven. In fact, my Darb loved them!

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Green living equips you with a good diet plan, with all of the right ingredients for better health. Your body will ward off diseases as your immune system improves. Prepare for an awesome future by making positive changes to your eating habits now.