//]]> Steps to Prepare Favorite Creamy Butternut Squash Pasta Sauce | Make Your Favorite Restaurant Dishes At Home!

06/09/2020 22:38

Steps to Prepare Favorite Creamy Butternut Squash Pasta Sauce

by Jeffery Manning

Creamy Butternut Squash Pasta Sauce
Creamy Butternut Squash Pasta Sauce

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy butternut squash pasta sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Butternut Squash Pasta Sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Creamy Butternut Squash Pasta Sauce is something which I have loved my entire life. They are fine and they look fantastic.

Heat a little oil in a large pan and add the butternut squash, garlic and onion. Once your onions are brown, stir in the garlic and squash. Give this a few more minutes in the pan before we start turning this into sauce. Now, stir in thyme, salt, pepper a bay leaf and some chicken stock.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy butternut squash pasta sauce using 13 ingredients and 9 steps. Here is how you can achieve it.

 

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The ingredients needed to make Creamy Butternut Squash Pasta Sauce:
  1. Take 2 Butternut Squash
  2. Take Olive oil
  3. Get Water
  4. Prepare 12 oz box Gluten Free Penne pasta
  5. Get Butter
  6. Get Chicken broth
  7. Make ready Half and half
  8. Prepare 1/4 onion minced
  9. Make ready 2 large cloves garlic minced
  10. Prepare Sun dried tomatoes cut up (as many as you like)
  11. Make ready Salt and pepper
  12. Get Cavender's Greek Seasoning
  13. Prepare Pasta water

Butternut squash is one of my favorite fall ingredients because it is so versatile. It is great roasted on its own, but I like it best blended into sauces and soups. Creamy butternut squash pasta made with roasted butternut squash, garlic and parmesan. The thick and creamy sauce (that's pretty hard not to eat straight from the bowl) is tossed with penne pasta for a quick and incredibly delicious dinner the whole family will enjoy!


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Steps to make Creamy Butternut Squash Pasta Sauce:
  1. Heat oven to 400 degrees and cut both squash in half then scoop out the seeds
  2. Drizzle with olive oil and sprinkle with salt and pepper
  3. Place squash face down on baking tray with about a half a cup of water
  4. Roast for 50-60 minutes
  5. Take out oven and cool for 10 minutes then turn over and scoop out roasted squash and place into a pot on the stove with some butter
  6. Meanwhile boil your pasta in another pot (save one cup of the pasta water) and saute the onion and garlic and cut up your sun dried tomatoes
  7. Mash squash with a potato masher and turn the heat to LO on the stove top
  8. Add chicken broth, half and half, sun dried tomatoes, onion, garlic and Cavender's and continue to stir until desired creaminess
  9. When pasta is done, drain and add to the squash mixture. Add some pasta water to make it stick to the penne.Turn off heat and place top on the pot to let the pasta absorb the sauce !! πŸ’—πŸ’—πŸ’‹πŸ˜˜πŸ’—πŸ’—πŸ˜‹πŸ˜‹Serve immediately and ENJOY!!

Creamy butternut squash pasta made with roasted butternut squash, garlic and parmesan. The thick and creamy sauce (that's pretty hard not to eat straight from the bowl) is tossed with penne pasta for a quick and incredibly delicious dinner the whole family will enjoy! I give you the easiest, creamiest butternut squash pasta! This butternut squash pasta sauce is such an easy way to change up some of your favorite meals! It's packed full of roasted veggies and it's so creamy.

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