Simple Way to Make Speedy Italian Wedding Soup with Penne Pasta

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The ingredients needed to make Italian Wedding Soup with Penne Pasta:

1. Prepare 1 packet Lipton Onion Soup Mix
2. Take 1 pound Lean Ground Beef
3. Make ready 3 whole medium carrots (sliced)
4. Get 1 whole medium yellow onion (diced)
5. Take 2 teaspoon minced garlic
6. Get 1 container/carton chicken broth
7. Take 1 package (10 oz) frozen chopped spinach
8. Take Black Pepper * depending on your desired taste
9. Make ready Kosher Salt * depending on your desired taste
10. Prepare 1 1/2 cup penne pasta (uncooked)
11. Make ready 1 tablespoon olive oil
12. Make ready Shredded parmesan cheese

In a large bowl, combine eggs and bread crumbs. Crumble beef and sausage over mixture and mix well. Italian Wedding Soup is warm and comforting and filled with tender chicken meatballs, carrots, spinach, and acici de pepe. This classic Italian soup will become and instant family favorite!

Steps to make Italian Wedding Soup with Penne Pasta:

1. Preheat oven to 350 degrees
2. In a bowl, combine ground beef, lipton onion soup mix, minced garlic, and diced onion; mix well. Shape into desired meatball sizes
3. Take a baking dish, and coat with cooking spray. Place meatball in baking dish, and cook for 20 mins (occasionally rotating meatballs)
4. In a fry pan lightly saute' sliced carrots in olive oil. Make sure not to burn carrots.
5. Bring chicken broth to a boil in a dutch oven pot, and add penne pasta. Cook pasta until tender
6. Remove meatballs from oven, and drain on paper towel
7. Add package of frozen spinach in with boiling penne pasta, and reduce heat, and stir occasionally
8. Add sauteed carrots, and meatballs into dutch oven pot and stir
9. Let simmer on low heat for about 10 mins
10. When ready to eat garnish with shredded parmesan cheese.

Italian Wedding Soup is warm and comforting and filled with tender chicken meatballs, carrots, spinach, and acici de pepe. This classic Italian soup will become and instant family favorite! Add the chicken stock and wine and bring to a boil. Add the fresh dill and then the meatballs to the. Best Pasta to Use in Italian Wedding Soup: My favorite pasta to use in Italian Wedding Soup is Acini de Pepe.

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