Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, poached shrimp with siriacha cream sauce on angel hair pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta step by step. Great recipe for Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta. This is a quick one pan entree that is fill of flavor. Spicy but creamy and great on pasta or rice.
Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have poached shrimp with siriacha cream sauce on angel hair pasta using 16 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta:
- Make ready For Shrimp
- Prepare 1 pound large shrimp, shelled and deveined
- Get 2 tablespoon sriracha spice blend
- Get 2 tablespoon butter
- Make ready For Sriracha Cream Sauce
- Take 1 cup heavy cream
- Make ready 2 tablespoons sriracha hot sauce
- Take 1 shallot, minced
- Prepare 2 garlic cloves, minced
- Take 1 tablespoon fresh lemon juice
- Make ready 1 tablespoon tamari soy sauce
- Make ready 1/4 teaspoon cracked black pepper
- Get For Serving
- Get 8 ounces cooked angel hair pasta
- Get 1/4 cup fresh parsley
- Make ready 2 green onions, sliced
Sauteed fresh shrimp are coated in a sauce made from mayonnaise, sweet chili sauce, and Sriracha and tossed with angel hair pasta. Cook the pasta according to package directions. Melt butter in a saucepan over medium high heat. Stir continuously until shrimp is pink and cooked through.
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Instructions to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta:
- Season shrimp with sriracha seasoning
- Melt butter 8n a large skillet, when melted add shrimp and coat with butter. Cover and cook on low poaching shrimp in butter turning once until pink and cooked through about 5 to 6 minuyrs Remove to plate, cover to keep warm
- Add all sauce ingredients to skillet and bring to a boil then lower heat and simmer until a sauce forms, about 5 to 8 minutes
- Add parsley and green onions
- Toss sauce with pasta, top with shrimp and serve
Melt butter in a saucepan over medium high heat. Stir continuously until shrimp is pink and cooked through. How to Make Angel Hair Pasta with Shrimp. Cook pasta according to package instructions. Season shrimp with salt and pepper, then cook in a skillet with olive oil, butter and garlic.
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