Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, penne pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Penne Pasta is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Penne Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook penne pasta using 9 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make Penne Pasta:
- Take 1/2 packages penne pasta
- Take 1 medium onion, chopped
- Get 2 medium tomatoes chopped to pieces
- Make ready 1/2 can sliced mushrooms
- Make ready 1 sliced cheese
- Take 2 medium eggs
- Prepare salt and black pepper
- Take bunch babycorn sliced
- Get 1 oil
Bake up a penne pasta casserole that's as satisfying as lasagne, but less work. Loaded with with smoked andouille sausage, Creole seasonings, and cheddar cheese, it makes a filling family dinner, and freezes well for making ahead. Penne (Italian pronunciation: [ˈpenːe]) is an extruded type of pasta with cylinder -shaped pieces, their ends cut at a bias. Penne is the plural form of the Italian penna (meaning feather but pen as well), deriving from Latin penna (meaning " feather " or " quill "), and is a cognate of the English word pen.
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Instructions to make Penne Pasta:
- Bring penne to boil according to instructions on the package.
- Stir fry the vegetables. Add salt and pepper to taste.
- Fry the eggs meanwhile in another recipient. And slice to pieces.
- Add penne to stir fried vegetables and drizzle a small amount of oil. Mix, add salt and pepper to taste again. Add some herbs and the fried eggs.
- After 5 minutes of cooking, add the cheese and switch off the gas.
Penne (Italian pronunciation: [ˈpenːe]) is an extruded type of pasta with cylinder -shaped pieces, their ends cut at a bias. Penne is the plural form of the Italian penna (meaning feather but pen as well), deriving from Latin penna (meaning " feather " or " quill "), and is a cognate of the English word pen. Penne pasta tossed with a simple tomato sauce with ground beef, onions, Italian seasoning, garlic, and basil. This penne pasta dish is a perfect, budget-friendly, midweek meal that everyone will love. Photography Credit: Elise Bauer My mother made a penne pasta dish the other night that took everyone by surprise.
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