Recipe of Perfect Open-faced Philly Steak Sandwiches

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The ingredients needed to make Open-faced Philly Steak Sandwiches:

1. Make ready 5 slices good crusty bread
2. Get 1 1/2 cup sliced mushrooms
3. Take 1 large onion, halved and sliced thin
4. Prepare 2 tbsp butter or olive oil
5. Take 3/4 lb thinly sliced steak
6. Get 8 slice good melty cheese- like provolone

Flat Iron steaks are the perfect steak sandwich cut, take yours to the next level with this I call this one the "Philly Cheesefake", because it's pretty different in execution, but the bones are Finally, I decided to make it more about the meat than the bread by turning it into an open-faced sandwich. Next time you're in Philadelphia, don't miss out on sampling the city's famous cheesesteak sandwiches, but in the meantime, satisfy yourself at home with this makeover chicken version. Places throughout the rest of the Country that claim to make Philly Cheese Steaks just do not get them to taste the same, and one of the reasons is that they do not use extra-virgin olive oil. Open-faced sandwiches are not to be approached lightly.

Steps to make Open-faced Philly Steak Sandwiches:

1. Preheat oven to 350
2. Melt the butter or olive oil over medium heat. Add the onions and cook til soft, then add the mushrooms and cook down. Remove onions and mushrooms from heat and set aside. Don't remove the pan from the heat yet!
3. Lightly season the steak slices with salt and pepper. Lay the slices in the pan and cook, turning once, until lightly browned on both sides. Once the steak is cooked, remove from the heat and set aside.
4. Arrange the bread slices on a baking sheet. Divide the steak among the bread, then top with even portions of the onion and mushroom mix. Finally, divide the cheese slices amongst the sandwiches.
5. Bake for 5-10 minutes, until cheese is melted. Serve hot.

Places throughout the rest of the Country that claim to make Philly Cheese Steaks just do not get them to taste the same, and one of the reasons is that they do not use extra-virgin olive oil. Open-faced sandwiches are not to be approached lightly. Open-Face Steak Sandwich with Herbed Goat Cheese and Tomatoes from Fine Cooking - Perfect for using up leftovers. Philly Cheese Steaks Philly Cheese Steak Sandwich Recipe Easy Steak And Cheese Sub Roast A Real Philly Cheese Steak Recipe Make a cheesesteak sandwich the traditional Why not sub the bread for English muffins, tomatoes or avocado?

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