Steps to Prepare Ultimate Cottage & spinach Bolognese lasagna

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The ingredients needed to make Cottage & spinach Bolognese lasagna:

1. Make ready 500 g ground meet
2. Take Cottage cheese
3. Get Mozzarella cheese
4. Make ready 1 can Tomato sauce
5. Get 1/3 cup onions
6. Make ready 2 minced Garlic
7. Make ready 3 table spoons of butter
8. Prepare 2 table spoons of flour
9. Take 2 cups milk
10. Take Baby spinach
11. Make ready Bechamel sauce from scratch
12. Prepare Lasagna noodle (barilla brand) oven ready

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Steps to make Cottage & spinach Bolognese lasagna:

1. Make the ground meat as usual with garlic and salt, add tomato sauce, leave it aside
2. Bechamel sauce : chopped onions, butter and add the flour. Mix and add milk, stir until the flour has melted and the sauce is thick in texture. Add salt and pepper
3. In a rectangular baking pan, first layer of noodle, add the bechamel sauce, then meat sauce.
4. Then add mother layer of noodle, bechamel sauce, cottage cheese and baby spinach
5. Next layer: noodle, bechamel and mozzarella.
6. Next and last layer : noodle and meat sauce and mozzarella. Cover the baking pan and bake until the cheese is melted and brown

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