//]]> How to Prepare Any-night-of-the-week Savour Fried Rice with Fish | Make Your Favorite Restaurant Dishes At Home!

12/09/2020 08:32

How to Prepare Any-night-of-the-week Savour Fried Rice with Fish

by Russell Sanders

Savour Fried Rice with Fish
Savour Fried Rice with Fish

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, savour fried rice with fish. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Savour Fried Rice with Fish is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Savour Fried Rice with Fish is something that I have loved my entire life. They’re fine and they look wonderful.

Taiwan Restaurant Food - Thickened Rice Noodle Soup with Boiled Scallops and Small Abalones. • Taiwan Restaurant Food - Braised Pork Rice, Fried Egg, Boiled Water Spinach, Bitter Gourd Pork Soup. Hello folks, this week we'd like to share with you an important recipe of mine on how to make Chinese fried rice with fish, which I call "Fish Fried Rice." This fried rice is one we eat often so I just had to add it to my archives and share it with you guys. You could also turn this fried rice into a vegetable or chicken fried rice by swapping out the fish. So go on and turn boring ordinary fried rice into a scrumptious Thai curried.

To get started with this particular recipe, we have to prepare a few components. You can cook savour fried rice with fish using 10 ingredients and 5 steps. Here is how you cook it.

 

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The ingredients needed to make Savour Fried Rice with Fish:
  1. Make ready 1 cup Left over savoury rice
  2. Take 2 Left over fried fish
  3. Take 1 onion
  4. Take 1/2 cup coconut milk
  5. Make ready 1 tsp of
  6. Prepare 2 tbsp olive oil
  7. Make ready 1 tsp paprika
  8. Get To taste salt
  9. Take To taste chillies flakes
  10. Get To taste ground pepper

They are also delicious served as a side with roast poultry, meat, or fish. In this healthy fried rice recipe, bell peppers, mango and basil are tossed with savory fish sauce and fresh basil for a delicious one-bowl dinner. If you don't have leftover cooked rice on hand, be sure to thoroughly cool your rice before adding it to the wok–if it's too warm. Check Classic Savory menu and prices Order online, get you food delivered to your home or office Fast.


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Instructions to make Savour Fried Rice with Fish:
  1. In a saucepan pan pour oil and chopped onion.
  2. Let it sauté then spice it onion with all the spices then pour the left over saving rice stir and let it cook
  3. The the left over fried fish also add it to the rice mix and let it cook as it is already Cooked
  4. Then pour half a cup of coconut milk and lower the heat just simmer the stove.
  5. That kind of fried rice with fish it's delicious and my granny loves it a lot

If you don't have leftover cooked rice on hand, be sure to thoroughly cool your rice before adding it to the wok–if it's too warm. Check Classic Savory menu and prices Order online, get you food delivered to your home or office Fast. Deep fried fish fillet and tofu topped off with our special chili garlic sauce. Upgrade your Plain Rice to Savory Rice. Fried chicken and fried fish are probably the first two dishes that's on top of Southern cuisine.

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