Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork rind. cactus, potato in red sauce dinner / sopa de chicharron, nopales, papa en salsa roja. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook pork rind. cactus, potato in red sauce dinner / sopa de chicharron, nopales, papa en salsa roja using 10 ingredients and 10 steps. Here is how you can achieve it.
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The ingredients needed to make Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja:
- Make ready 4 medium Cactus w/o thorns
- Take 1 large Potato
- Make ready 1 packages Pork Rinds/Chicharron
- Take 4 medium Tomatos
- Make ready 1 medium jalapeño
- Prepare 2 slice Onion
- Make ready 1 clove garlic
- Make ready 1 cup water
- Prepare 2 pinch salt
- Make ready 2 tbsp olive oil
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Instructions to make Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja:
- Chop up Cactus, Potatoes
- boil cactus and potatoes until tendrr
- drain cactus/ potato water, rinse cactus and potato off
- preheat pan to medium with olive oil
- any the blender place tomatoes, onion,jalapeño, garlic, salt, all water
- place blended red sauce into pan let it bubble
- when bubbling place the cactus, potatoes inside the red sauce blend
- let it heat up a bit more like 2-3 minutes then place your bag of pork rinds inside the sauce with cactus and potato
- mix it up slowly
- now you have a Mexican meal. Happy Eating!
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