//]]> Steps to Prepare Ultimate Baked seafood potato casserole | Make Your Favorite Restaurant Dishes At Home!

22/09/2020 15:01

Steps to Prepare Ultimate Baked seafood potato casserole

by Christian Roy

Baked seafood potato casserole
Baked seafood potato casserole

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked seafood potato casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked seafood potato casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Baked seafood potato casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

Mix together the Ritz cracker crumbs, butter, Worcestershire sauce and garlic powder; spread over the cheese, covering top. Reviews for: Photos of Easy Loaded Baked Potato Casserole. This Baked Potato Casserole is the perfect combination of all my favorite foods. I love the bacon and chicken combination with the potatoes and cheese.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked seafood potato casserole using 11 ingredients and 6 steps. Here is how you can achieve that.

 

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The ingredients needed to make Baked seafood potato casserole:
  1. Make ready 1 lb. shrimp peeled (i use frozen)
  2. Take 1 lb. crawfish tails (i use frozen)
  3. Prepare 1 lb. red potatos
  4. Take to taste butter
  5. Get to taste lemon pepper
  6. Get to taste parsley
  7. Make ready to taste Cajun seasoning
  8. Make ready to taste minced garlic
  9. Take to taste onion powder
  10. Take Shredded cheese (your choice)
  11. Get Sour cream

Potatoes are the backbone behind so many comfort foods. mashed potatoes, french fries, potato chips. These hearty recipes definitely fit the bill, and hands down deserve to be added to your fall casserole rotation. Stuffed with mashed russet potatoes, this golden baked casserole is loaded with crispy bacon, butter, sour cream and cheese for a decadent After baking, top this casserole with your favorite baked potato toppings like sour cream and chives, chili, salsa or even leftover chopped cooked chicken. Scrub the potatoes, then place them on baking sheets.


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Steps to make Baked seafood potato casserole:
  1. Preheat oven to 350°. - Sprinkle crawfish tails and shrimp with salt and rub it in good. Rinse all salt off with water really well, this helps eliminate any fishy taste! (And this method also works really well with fish)
  2. Boil potatoes. - Saute shrimp and crawfish tails in butter and all seasonings until done.
  3. When potatoes are done cut into bite size pieces and place in a baking dish (sprayed with pam) and dot with butter
  4. Then pour shrimp and crawfish tails ontop
  5. Top with cheese and bake until cheese is melted approx. 10 min. And enjoy!
  6. Top with sour cream if you like!

Stuffed with mashed russet potatoes, this golden baked casserole is loaded with crispy bacon, butter, sour cream and cheese for a decadent After baking, top this casserole with your favorite baked potato toppings like sour cream and chives, chili, salsa or even leftover chopped cooked chicken. Scrub the potatoes, then place them on baking sheets. Slice the butter into pats and transfer to a large mixing bowl. Add the bacon and sour cream. This Baked Potato Casserole has creamy potatoes, cheddar cheese and bacon blended together and baked to perfection.

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