Recipe of Any-night-of-the-week Cajun Shrimp Bread

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The ingredients needed to make Cajun Shrimp Bread:

1. Make ready 1/2 cup mayonnaise
2. Get 4 Tbsp melted butter
3. Take 1 cup shredded mozzarella
4. Prepare 1/4 cup fresh grated Parmigiano reggiano cheese
5. Make ready 1/4 cup sliced green onion tops
6. Take 1 cup shrimp or crawfish tails, finely chopped
7. Get 1 tsp garlic powder
8. Make ready 1 kosher salt
9. Make ready 1 ground black pepper
10. Take 1 loaf of French bread, cut in half lengthwise

Steps to make Cajun Shrimp Bread:

1. Preheat oven to 350°F.  In a medium bowl, combine mayonnaise, melted butter, - mozzarella,Parmesan, green onions, and garlic powder.  This can be made ahead up until you spread the shrimp mixture on the bread and refrigerated until you are ready to bake it.  - - Fold in the chopped shrimp, and season to taste with salt and pepper. - - Spread the shrimp mixture on the French bread, and bake for 18-20 min.  For the last two minutes, I turned the broiler on high just to get a beautiful brown crispy edge on the bread and really toast up the cheeses in the mixture. - - Cut into 2-inch pieces enjoy

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