Recipe of Award-winning Mamma's Seafood Gumbo

As Seen On Tv. Make Your Favorite Restaurant Dishes At Home!

Discover The Secret Recipes For Your Favorite Restaurant Dishes From A Team Of Chefs And Over 100,000 Users Who Have Tried And Love These Recipes. 

>>CLICK HERE<<

The ingredients needed to make Mamma's Seafood Gumbo:

1. Make ready 5 sticks celery
2. Take 1 bell pepper
3. Prepare 1 yellow onion
4. Get 1 packages Chappell Hill sausage
5. Get 4 tbsp unsalted butter
6. Prepare 2 lbs shrimp
7. Get 3 lbs gumbo crabs
8. Take 12 oz crawfish tails
9. Get 1/2 cup flour
10. Make ready 6 chicken thighs
11. Get 3 chicken bouillon cubes
12. Prepare 7 tbsp gumbo filé
13. Take garlic powder
14. Prepare chicken rub
15. Get 1 jar bay leaves
16. Take regular salt
17. Get seasoned salt
18. Make ready 4 cups rice

The Ramen Rater reviews Mama Pat's Seafood Gumbo - a cup variety from Chef Ron, an Let's check out this cup version! Mama Pat's Seafood Gumbo Flavor Instant Ramen Noodles - United. Wild-Caught Seafood, Organic Chicken Organic Chicken & Organic Turkey Andouille Sausage USDA Approved. Seafood gumbo, packed with shrimp, oysters, red snapper, and, especially Louisiana blue crab, is a classic South Louisiana dish.

Instructions to make Mamma's Seafood Gumbo:

1. Start of chicken prep: Cut 6 chicken breasts into small- to medium-sized chunks. Be sure to cut away fat. Rinse in cold water.
2. Season chicken chunks with Chicken Rub.
3. Place chicken in pot filled with 7 cups of water. Add 3 cubes of chicken bouillon. Bring to boil with medium heat on stovetop (degrees may vary based on stovetop). Add garlic powder and stir; season to taste. Cook for 30 minutes. End of chicken prep.
4. Start of roux prep: Clean 5 sticks of celery in cold water. Cut roots and leaves.
5. Grind celery in food processor, blender, or by hand (your preference).
6. Remove stem and seeds from bell pepper. Rinse in cold water.
7. Grind bell pepper in food processor, blender, or by hand (your preference). Mix in with celery.
8. Remove outer skin of yellow onion. Cut onion in half (use only one half).
9. Grind onion. Mix in with celery and bell pepper.
10. Chop 2 cups of okra and add to blender with other vegetables
11. Add four (4) tablespoons of unsalted butter to skillet. Throw chopped vegetables to skillet to medium heat.
12. Crush 10 Bay Leaves with hand. Add leaves to vegetables; stir in.
13. Add 4 tablespoons of gumbo filé to vegetables; stir in.
14. Add 1/2 cups of flour to vegetables; stir in.
15. Add 1 cup of chicken broth from boiled chicken to vegetables; stir in. Cook for a total of 15 minutes. End of roux prep.
16. Start of combining ingredients: Transfer chicken (with broth) and roux to stock pot; stir together.
17. Add 6 WHOLE Bay leaves to pot.
18. Add seasoned salt to taste.
19. Add 1.5 teaspoons of salt to pot.
20. Reduce heat to medium-low after 10 minutes.
21. Cut Chappell Hill sausage link into thin individual pieces. Add to pot.
22. Rinse ice from crabs with cold water. Add to pot.
23. Rinse shrimp with cold water to remove ice. Add to pot.
24. Add Crawfish tails to pot (if they're frozen blocks, that's ok; they will melt down).
25. Cook ingredients in stock pot for 1 hour and 30 minutes on medium-high heat. End of combining ingredients.
26. Start of rice prep: Add 8 cups of water to a pot. Add 1 tablespoon of margarine. Add 1/2 teaspoon of salt. Bring to boil over medium-high heat.
27. Rinse 4 cups of rice with cold water for 30 seconds. Add to boiling water. Stir once. Reduce heat to medium after 5 minutes. Reduce to low heat after 15 minutes. Cook til water evaporates and rice is soft; approximately 20 minutes. End of rice prep.
28. Serve gumbo over rice and enjoy!
29. BONUS 1: If you desire a stronger gumbo taste, mix in more gumbo filé until satisfied.
30. BONUS 2: If you desire a more "gooey" texture, add about 1/2 pound of thinly sliced ocra to the roux.

Wild-Caught Seafood, Organic Chicken Organic Chicken & Organic Turkey Andouille Sausage USDA Approved. Seafood gumbo, packed with shrimp, oysters, red snapper, and, especially Louisiana blue crab, is a classic South Louisiana dish. Ben Thibodeaux, chef de cuisine of Dickie Brennan's Tableau in Le Petit. First time I ordered from Mama's I wanted an oyster poboy and crab claws, but oysters and crab claws were not available. This place has a great variety of seafoods and soulfood and American platters.

Eat These 14 Superfoods to Go Green for Great Health

One of the strongest points of going green is to slow down and enjoy life. In spite of the fast pace of our modern world, you can do this. We must get back to the point where it was a lot better to prevent disease in the first place. Alas, most people don’t care about their health since they think they can take a pill to fix the problem later on. Everywhere you look, you hear about some magic pill that will immediately fix your latest problem. Definitely, you may get better by taking a pill but not if you continue the same old negative habits. When your body quites functioning right, you can’t obtain a healthy body. You mustn’t delay or it will be too late to look after your health. Your body needs proper nutrients to operate at its best levels.

Do you eat because something is available and you enjoy the taste or do you opt for healthy foods? Do you usually eat junk food and a lot of fried foods from fast food joints? As most people decide to eat things full of sugar, starch, and fat, more and more illnesses are cropping up. There is an epidemic of obesity, diabetes, high blood pressure, and a lot others, probably triggered by the foods that are consumed. Many people are realizing the importance of their food choices and are becoming more conscious about their health. Lots of good food are now being sold at your local health food store or farmer’s market.

Most likely, your local grocery store now has an organic food aisle. In this section of the store, you’ll be able to find superfoods. “Superfoods” refers to 14 foods that have been discovered to delay or reverse certain maladies. Consuming these foods will improve your mental awareness and capabilities. You will start to feel a whole lotso much better when you decide to ingest the superfoods in place of junk food. By getting the right nutrition, your body will function the way it is supposed to work. When this happens, the immune system is better able to fight off any disease.

Make sure you add these superfoods into your daily diet. Foods such as beans and berries are very good. Then, try to add a few green foods such as broccoli, spinach, or green tea. Walnuts and whole grains are a couple of other essentials. Furthermore, you may want to include salmon, turkey, yogurt, soy, tomatoes, oranges, and pumpkins. By consuming these superfoods daily, you should eliminate any weight problems.

Adopting a green living diet plan will offer you precisely what you need for good health. Your immune system will be much improved, and your body can potentially become disease free. You can anticipate a healthy future by altering your food choices today.