//]]> Steps to Make Homemade Sassy Penne Pasta | Make Your Favorite Restaurant Dishes At Home!

09/11/2020 22:44

Steps to Make Homemade Sassy Penne Pasta

by Hulda Copeland

Sassy Penne Pasta
Sassy Penne Pasta

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sassy penne pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sassy Penne Pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sassy Penne Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sassy penne pasta using 11 ingredients and 3 steps. Here is how you can achieve that.

 

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The ingredients needed to make Sassy Penne Pasta:
  1. Take Ingredients
  2. Take 1 8oz. jar of Franceso Rinaldi (sweet & tasty tomato hearty)
  3. Get 1 8oz. jar of Franceso Rinaldi (tomato, garlic & onion chunky garden))
  4. Prepare 1 lb. box of Barilla Penne Pasta
  5. Make ready 2 lb. Ground Chuck
  6. Prepare 1 onion (minced)
  7. Make ready 3 packs of Sazon Goya (con culantro y achiole)
  8. Prepare 4 slice of American Cheese
  9. Take 1 Lawry's seasoning salt
  10. Get 1 Garlic Powder
  11. Prepare 1 Parsley Flakes


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Instructions to make Sassy Penne Pasta:
  1. In a skillet add ground chunk and minced onion. Once the meat is brown and no pink is showing add 3 packs of goya and set aside.
  2. Cook Penne pasta for about 7 minutes in a pot. Rinse and drain the pasta. Place the pasta back on the stove.
  3. Add 4 slices of cheese, both jars of sauce, and the meat. While boiling add seasoning salt, garlic, and parsley to your liking. Once it has reached the texture you like turn it off and serve.

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