//]]> Easiest Way to Prepare Homemade Mexican Chicken Packets | Make Your Favorite Restaurant Dishes At Home!

13/09/2020 01:09

Easiest Way to Prepare Homemade Mexican Chicken Packets

by Andrew Maldonado

Mexican Chicken Packets
Mexican Chicken Packets

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican chicken packets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mexican Chicken Packets is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Mexican Chicken Packets is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mexican chicken packets using 16 ingredients and 7 steps. Here is how you can achieve it.

 

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The ingredients needed to make Mexican Chicken Packets:
  1. Take 2 lb Boneless, skinless Chicken Breast cutlets.
  2. Get 2 can Black beans, rinsed & drained well.
  3. Prepare 1/2 can Whole kernel corn, drained well
  4. Get 1 stick Butter
  5. Make ready 1 large Onion, chopped
  6. Take 1 can Rotel, drained
  7. Prepare 3 clove Garlic, diced
  8. Take 1 packages Taco seasoning
  9. Get 1 packages Dry Ranch seasoning
  10. Make ready 1 tbsp Liquid Smoke
  11. Get 1 Shredded Cheese
  12. Take 1 Salsa
  13. Prepare 1 Sour Cream
  14. Take 1 Cooking spray
  15. Get 1 Salt & Pepper
  16. Make ready 1 Heavy duty foil


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Steps to make Mexican Chicken Packets:
  1. Preheat oven to 375°
  2. Sautee onion & Rotel in butter for 3 min.
  3. Add garlic, liquid smoke, taco seasoning & ranch mix. Heat thoroughly, remove from heat.
  4. Cut foil roughly into 10" x 12" pieces, spray each with cooking spray.
  5. Place 2 chicken cutlets onto middle of foil, then add Rotel mixture, beans, corn, salt & pepper to TOP of chicken. Fold up all sides very well. (Be sure to divide up ingredients as to have enough for all pks.)
  6. Place all packs in a large pan with sides. Bake for 20 min. or until chicken is done.
  7. Let packs set for 5 min. Then cut open & add cheese, salsa & sour cream. ENJOY!

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