Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, julienne konnyaku and tofu stir fry. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Julienne konnyaku and tofu stir fry is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Julienne konnyaku and tofu stir fry is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have julienne konnyaku and tofu stir fry using 10 ingredients and 2 steps. Here is how you cook that.
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The ingredients needed to make Julienne konnyaku and tofu stir fry:
- Make ready 1 packages konnyaku noodle - washed with warm water
- Make ready 1 block brown tofu - julienned
- Prepare 1 stick celery - julienned
- Take 1 carrots - julienned
- Make ready 1 tbsp roasted sesame seeds
- Make ready 1 bunch soy bean sprouts or bean sprouts
- Get 1 oyster mushroom - julienne
- Make ready 1 tsp sesame oil
- Get 1 Tbsp soy sauce
- Take 1 Tbsp sugar
I think next time I will Veggie and Tofu Stir-Fry. this link is to an external site that may or may not meet accessibility. Tofu Stir Fry dishes are awesome because they are easy to cook and only takes a little time to complete. What we have here is a simple vegetable stir fry with tofu. This dish contains a good amount of nutrients from the vegetables and protein from the tofu.
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Instructions to make Julienne konnyaku and tofu stir fry:
- 1 tsp olive oil in frying pan, add julienne tofu and vegetable, use scissors to cut konnyaku into approximately 3" strings. Add then to frying pans. Fry 5 min.
- Add 1 tsp sesame oil and roasted sesame, 1 tbsp soy sauce, 1 tbsp sugar, fry 5 min more.
What we have here is a simple vegetable stir fry with tofu. This dish contains a good amount of nutrients from the vegetables and protein from the tofu. Stir-fries are like salads : you can put almost whatever in it and it will be a quick, healthy, delish meal. I've put in my favorite veggies into this recipe, but please feel free to substitute whatever hearty vegetables you have on hand. Growing up, my father even put iceberg lettuce in the mix.
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