//]]> Recipe of Award-winning Healthy Sesame-flavored Shirataki Noodles | Make Your Favorite Restaurant Dishes At Home!

30/08/2020 18:00

Recipe of Award-winning Healthy Sesame-flavored Shirataki Noodles

by Joe Goodman

Healthy Sesame-flavored Shirataki Noodles
Healthy Sesame-flavored Shirataki Noodles

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy sesame-flavored shirataki noodles. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Healthy Sesame-flavored Shirataki Noodles is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Healthy Sesame-flavored Shirataki Noodles is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook healthy sesame-flavored shirataki noodles using 7 ingredients and 3 steps. Here is how you can achieve it.

 

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The ingredients needed to make Healthy Sesame-flavored Shirataki Noodles:
  1. Get 100 grams Shirataki (Konnyaku) noodles
  2. Get 1 tsp Sesame oil
  3. Make ready 1 tbsp White sesame seeds
  4. Make ready 1/2 tsp Dashi stock granules
  5. Get 1 tbsp Sake
  6. Make ready 1 tsp Sugar
  7. Take 1 1/2 tsp Soy sauce


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Steps to make Healthy Sesame-flavored Shirataki Noodles:
  1. Boil the noodles briefly, strain, then cut into edible lengths.
  2. Heat sesame oil in a pan and drop in the noodles. When nearly all the water has evaporated, mix in the seasoning ingredients and simmer.
  3. Crush the sesame seeds with your fingers, and sprinkle on the noodles.

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