Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steak fingers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Typically they are served with French fries and a buttered piece of thick toast. For the steak fingers: Combine the flour, seasoned salt, pepper and cayenne in a dish. Whisk together the milk and eggs in a separate dish. To bread the meat, first dredge in the flour mixture.
Steak Fingers is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Steak Fingers is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have steak fingers using 12 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Steak Fingers:
- Take 3/4 pound top sirloin steak
- Make ready 1/4 cup HP steaksauce
- Prepare 1/2 teaspoon pink Himalayan salt
- Get 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon granulated onion powder
- Take As needed peanut oil to medium fry in
- Prepare 3 tablespoons flour
- Prepare As needed panko breadcrumbs
- Get 1 tablespoons Lea and Pearins worechestershire sauce
- Make ready 1/4 cup extra virgin olive oil
- Take 1/2 teaspoon ground mustard powder
This goes great with mashed potatoes and salad to make a meal. Using tenderized cube steak as the base, Steak Fingers with Country Gravy are inexpensive to make, quick to fry up, and always a crowd pleaser! Both the steak fingers and the gravy are made in the. Chicken Fried Steak Fingers - Great Grub, Delicious Treats.
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Instructions to make Steak Fingers:
- Get the steak and add the spices. Roll it up.
- The awesome legendary HP steaksauce
- Cut the rolled up steak into 1 inch wide strips. Then add the rest of the ingredients except the frying oil.
- Mix the marinade and steak fingers. Let marinate for 1 hour.
- Heat the oil. Dip the steak fingers into the breadcrumbs shake off excessive amounts of crumbs. Fry turning as needed. When done move to a paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!
Both the steak fingers and the gravy are made in the. Chicken Fried Steak Fingers - Great Grub, Delicious Treats. Chicken Fried Steak Fingers are super crispy tender strips of cube steak, seasoned perfectly and then fried to perfection. Steak Fingers with Country GravyCountrified Hicks. You all know I'm all about the comfort food.
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