//]]> Step-by-Step Guide to Make Award-winning Meatlovers Biscuits | Make Your Favorite Restaurant Dishes At Home!

20/11/2020 06:46

Step-by-Step Guide to Make Award-winning Meatlovers Biscuits

by Jimmy Robinson

Meatlovers Biscuits
Meatlovers Biscuits

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meatlovers biscuits. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meatlovers Biscuits is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Meatlovers Biscuits is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook meatlovers biscuits using 12 ingredients and 15 steps. Here is how you cook that.

 

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The ingredients needed to make Meatlovers Biscuits:
  1. Get Biscuit————-
  2. Make ready 4 cup self-rising flour
  3. Make ready 1/2 cup lard
  4. Prepare 1 cup milk
  5. Get As needed butter for top of biscuits
  6. Prepare Meats————–
  7. Prepare 12 ounces corned beef
  8. Make ready 1/4 pound smoked sausage
  9. Take 1/4 pound sliced smoked bacon
  10. Take Sauce————-
  11. Make ready To taste Heinz 57 steak sauce or HP sauce
  12. Get To taste mayonnaise


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Instructions to make Meatlovers Biscuits:
  1. Preheat oven 450 degrees Fahrenheit
  2. In a mixing bowl add four and cut the lard
  3. Add milk and knead into a ball
  4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.
  5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.
  6. Fry your bacon crispy.
  7. Slice the sausage lengthwise thinly.
  8. Fry the sausage slices
  9. Fry the cornedbeef crispy.
  10. Now we are ready to assemble
  11. Add mayonnaise to the biscuits
  12. Add cornedbeef
  13. Add a piece of sausage and bacon
  14. Add which ever steak sauce you wish.
  15. Serve I hope you enjoy!!

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