Recipe of Any-night-of-the-week Moor Kulambu

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The ingredients needed to make Moor Kulambu:

1. Take 1 Cucumber
2. Prepare 1 tsp Turmeric powder
3. Take 4 pieces Coconut
4. Take 4 tsp oil
5. Make ready 2 tsp Green Chilli
6. Prepare 1/2 tsp red chilli powder
7. Prepare 30 gms chana dal
8. Make ready 4 tsp Ginger
9. Take 200 ml Water
10. Take to taste Salt
11. Take 4 tsp Curry leaves
12. Get 1 tsp Mustard seeds
13. Make ready 1 tsp Cumin seeds
14. Take 100 ml buttermilk
15. Make ready Cina vengayam-2pcs

Steps to make Moor Kulambu:

1. Take a pan and add some water in it.. Peel of the cucumber skins cut into small pieces & add this into water with 1 tablespoon of turmeric powder and let it boil for 10 min..
2. Take a mixi jar add 100gms or coconut pieces,30gms of chana dal, 2 cina vengayam,10gms of ginger,2 green Chillies..Grind this as course paste…
3. Add the grinded paste into boiling pan and let it boil for 5 min untill it dissolves it really smells and off the stove.Once it reaches as room temperature.
4. Now add the buttermilk without any lumps.Put another pan in stove add some oil in it with mustard,cumin,curry leaves,red Chilli & seasoned this with moor kulambu…
5. Now the delicious moor kulambu is ready for serving…

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