Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buttermilk kulambu. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Buttermilk kulambu is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Buttermilk kulambu is something that I’ve loved my whole life. They’re nice and they look wonderful.
Beat the hot summers with chill Aachi Buttermilk Kulambu! One of the epic foods to overcome hot days. Very easy to cook and very delicious to taste. Mor Kuzhambu or buttermilk kulambu is a curd based gravy from South India.
To begin with this recipe, we must first prepare a few components. You can have buttermilk kulambu using 11 ingredients and 3 steps. Here is how you cook it.
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The ingredients needed to make Buttermilk kulambu:
- Take 1 cup fresh curd
- Take 2 tsp Oil
- Prepare 1 tsp turmeric powder
- Prepare 1/2 grated coconut
- Take 1 pinch Ginger
- Make ready 1 green chilli
- Get 2 shallots
- Prepare 1 tsp cumin seeds
- Make ready To taste Salt
- Make ready 1 dry chilli
- Prepare 2 tsp Curry leaves
More kulambu recipe with step by step pics. Mor kulambu is a curd or buttermilk based curry from the South Indian cuisine and is similar to kadhi from north India. Mor kuzhambu is prepared in southindia. Mor Kulambu is a South Indian dish which basically translates to "Buttermilk Stew".
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Steps to make Buttermilk kulambu:
- Take a bowl put a curd add some water to mix well for two mins getting buttermilk without lumps then add the turmeric powder with salt.
- Then take a mixie jar put a grated coconut, cumin seeds, green chilli, shallots, Ginger add some water grind it well.
- Then that mixing agent to be add with the Buttermilk mix it well.take a pan put an oil,cumin seeds, curry leaves,dry chilli till fry it then add the buttermilk mixing into the pan with medium flame till wait for getting one boiling then switch off the flame.it's ready to serve it.
Mor kuzhambu is prepared in southindia. Mor Kulambu is a South Indian dish which basically translates to "Buttermilk Stew". Growing up, my mom made this during festive occasions. Though it can be enjoyed on a regular basis, it especially. homemade buttermilk syrup without buttermilk. Find here Buttermilk, Chach manufacturers, suppliers & exporters in India.
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