Easiest Way to Make Favorite Pumpkin spice cheese cake squares

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The ingredients needed to make Pumpkin spice cheese cake squares:

1. Prepare for topping
2. Take 1 packages cream cheese 8oz
3. Prepare 1 egg
4. Make ready 1/4 cup sugar
5. Get 1 tbsp vanilla
6. Prepare batter
7. Prepare 1 cup self rising flour
8. Get 1 egg
9. Take 1/2 tsp baking soda
10. Take 1 tsp baking powder
11. Make ready 1/2 tsp salt
12. Get 1 cup canned pumpkin
13. Take 1 cup sugar
14. Get 1/4 cup vegetable oil
15. Take 1 1/2 tsp Pumpkin spice (or more)

This easy pumpkin cheesecake recipe with a graham cracker crust and pumpkin spice will become your new favorite go-to dessert this fall. Quick tip, don't skip out on the water bath. It helps keep the cheesecake stay moist and avoid any cracking on the surface. Meanwhile, beat together the cream cheese, sugar, spices and vanilla until smooth with an electric mixer.

Steps to make Pumpkin spice cheese cake squares:

1. Combine all topping ingredients mix with hand mixer set aside (hint you may want to let cream cheese get to room temp before mixing). (If you want a lot of topping I would double this topping recipe, I will be doubling next time)
2. Mix wet ingredients until combined
3. Put dry ingredients in bowl
4. Combine wet and dry ingredients together until smooth
5. Spray pan with non-stick spray spread batter evenly in pan. I used a foil pan. (Look at picture for size of pan)
6. Top your batter with the topping (hint use a butter knife in a zigzagging motion to make marble effect)
7. Bake at 375 for 25 minutes or until done
8. Let cool cut in squares and enjoy! Great with morning coffee. .
9. Store in fridge.

It helps keep the cheesecake stay moist and avoid any cracking on the surface. Meanwhile, beat together the cream cheese, sugar, spices and vanilla until smooth with an electric mixer. This recipe for pumpkin cheesecake bars, brings these two favorites together in the most delightful way. A sweet, nutty and crumbly base is filled with the velvety combination of pumpkin, cream cheese and spices and covered with a topping of sweetened sour cream. Incredibly Moist Pumpkin-Spice Cake with Cream Cheese Frosting.

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When you put food into your mouth, are you concerned about the nutritional value or merely eat the food that tastes good at the time? Do you usually eat junk food and a good deal of fried foods from fast food joints? With all of the sugar-laden starchy and oily food that most people consume, it’s not surprising that new diseases are always being discovered. There is an epidemic of obesity, diabetes, high blood pressure, and several others, probably induced by the foods that are consumed. People are becoming more concerned about their health, and eating better, because they are tired of feeling poorly. Healthy food is now found at local grocery and health food shops.

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