Recipe of Any-night-of-the-week Chicken Soup with a twist

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The ingredients needed to make Chicken Soup with a twist:

1. Prepare 9 cup - water
2. Take 3 lb. - chicken breast cubed
3. Get 1/2 cup carrots - sliced
4. Take 1/2 cup celery - sliced
5. Get 1 1/2 onions - chopped
6. Make ready 1/2 cup - chopped fresh parsley
7. Get 2 clove garlic - minced
8. Take 1/2 cup red wine vinargrette
9. Prepare 1/4 cup lemon juice
10. Take 2 tbsp - olive oil
11. Get 1 tbsp - salt
12. Take 1/2 tbsp - freshly ground pepper
13. Make ready 5 cup - penne pasta, al dente
14. Get 5 red potatoes - chopped

Steps to make Chicken Soup with a twist:

1. In a pan at high heat add olive oil and minced garlic cook for 2 mins. or until browned, then add chicken and stir generously, add red wine vinargrette, bring heat to medium high and let it sit for 8 minutes.
2. bring 9 cups water in a pot to a boil and add chicken with everything else in the pan to the pot and let simmer at medium high heat for 45 minutes
3. after 45 minutes add potatoes, celery, carrots, salt and pepper , let simmer for another 25 minutes and then add pasra
4. after 25 minutes add the rest of the ingredients and let simmer at medium heat for another 30 minutes, and then serve

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