//]]> How to Make Super Quick Homemade Drunken Chicken Sauce | Make Your Favorite Restaurant Dishes At Home!

30/08/2020 16:19

How to Make Super Quick Homemade Drunken Chicken Sauce

by Harvey Black

Drunken Chicken Sauce
Drunken Chicken Sauce

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, drunken chicken sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Drunken Chicken Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Drunken Chicken Sauce is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have drunken chicken sauce using 9 ingredients and 8 steps. Here is how you cook it.

 

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The ingredients needed to make Drunken Chicken Sauce:
  1. Make ready 4 each green onions
  2. Make ready 3 clove garlic
  3. Get 4 cup Red wine
  4. Prepare 2 can Roma tomatoes
  5. Take 2 tbsp olive oil, extra virgin
  6. Get 2 tbsp sea salt
  7. Get 1 tbsp hot pepper
  8. Make ready 6 each large basil leaves
  9. Get 3 tbsp brown sugar


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Instructions to make Drunken Chicken Sauce:
  1. Equipment include crock pot and mini food processor
  2. Ingredients of organic chicken, garlic, green onion (could use regular but i didn't have any). Basil grown in my garden. Half bottle of wine
  3. Sauté onion and garlic after searing chicken.
  4. Give chicken a hot hard sear in evoo. Salt pan, add evoo and sear both sides well. When done add to preheated wine in crock pot with the garlic and onion. Let steep 30 min.
  5. While that's cooking chop tomatoes with basil and green onions (found these amazing imported organic Italian tomatoes at big lots for under $2)
  6. After 30 min add tomato mix and 1 tbsp brown sugar and hot pepper to pot. Stir well.
  7. While cooking you will notice chicken shreds easy and is colored by wine. Sauce will be darker.
  8. As you taste you may decide to add salt, pepper, Worcestershire sauce, maybe balsamic vinegar. You have to taste and season as you go along. This can go over any pasta anytime. I added the extra 2 tbsp of brown sugar.

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