Step-by-Step Guide to Make Speedy Crunchy Cottage Cheese Poppers With Mayo Dip

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The ingredients needed to make Crunchy Cottage Cheese Poppers With Mayo Dip:

1. Make ready 200 grm cottage cheese(paneer)
2. Make ready 1 cup gram flour
3. Prepare 1 tsp red chilli powder
4. Make ready 1 tsp salt
5. Get 1 tbsp tomato ketchup
6. Prepare 1 tsp garam masala powder
7. Prepare 1 tsp black pepper powder
8. Get 4 lizzat papad
9. Make ready 1/2 cup water
10. Prepare 1 tbsp kasuri methi
11. Make ready 5 tbsp oil

Dip each piece in the plain flour batter and roll it in bread crumbs till they are evenly coated from all the sides. Paneer (Indian cottage cheese) slices are dipped in spicy batter and are deep fried and served as snacks / appetizer. Crunchy Paneer Pakora > Paneer Pakora> How To Make Paneer Pakora. Crunchy paneer pakora is a popular mouthwatering Appetizer recipe.

Instructions to make Crunchy Cottage Cheese Poppers With Mayo Dip:

1. Cut the paneer pieces into small squares.Take a bowl and add tomato ketchup
2. Add red chilli powder, add kasuri methi,add salt
3. Add garam masala,add blackpepper and add water mix it well.
4. Paneer pieces into small squares and marinate them.Refrigerate the marinated paneer for about 10 min.Take a tawa
5. Roast papad over tawa and crush it to from a crumble.In a separate bowl add gram flour
6. Mix with the given amount of water to form a creamy consistency batter.
7. Like this.Crush the papad.Pour the marinated paneer pieces into the gram flour batter.
8. Cover with crumbled papad pieces.Like this.
9. All rolls are ready.Now take a pan and add enough oil to deep fry the paneer.Pour the paneer pieces coated with papad into the pan and fry tiill crisp and brown.
10. Serve hot with your favourite dip.

Crunchy Paneer Pakora > Paneer Pakora> How To Make Paneer Pakora. Crunchy paneer pakora is a popular mouthwatering Appetizer recipe. Cilantro Cottage Cheese Dip made with a few simple ingredients, that is The dish can be served as a side salad, or, for a low-calorie lunch, serve on a bed of lettuce with some tomato wedges sprinkled with salt & pepper. I didn't have mozzarella cheese and substitued with monterey jack. It's quite easy to work with and if you don't have time to run to the store you can switch out ingredients.

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