Step-by-Step Guide to Make Ultimate Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon#

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The ingredients needed to make Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon#:

1. Take 1 kg Pork Meat
2. Prepare 4 large onions with a bunch of green onions
3. Make ready 3 large tomatoes
4. Get 1 tablespoonful of garlic and ginger paste
5. Make ready 1 tablespoonful white pepper powder
6. Take Cooking oil
7. Prepare to taste Salt
8. Take 2 tablespoonful raw honey

Steps to make Spicy Mbuzi Ulaya aka Pork Meat, with some honey#authormarathon#:

1. Wash your meat well, and slice into the desired sizes. Add in a little water and boil it till well cooked. Let it to keep cooking till it produces its own oil as it dries up well.
2. Add in a little oil and onions, cook them till ready and brown. Add the ginger-garlic paste, and cook till they are well cooked. Then add the white pepper and continue cooking.
3. Add the tomatoes now, cook them till soft and we cooked to make a gravy or stew. Add salt to taste.
4. Continue cooking in low heat for another 5 to 10 minutes, then add in the honey, and remove from fire. Enjoy it with Ugali, Rice, Matoke or Chapati.

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