Recipe of Homemade Mbuzi choma (used double sided grill pan)

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The ingredients needed to make Mbuzi choma (used double sided grill pan):

1. Get 1 kg mbuzi meat
2. Prepare Salt

I came up with this recipe on one of my experimental days in the kitchen. Find mbuzi choma stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. double sided grill pan also come with designs that boost creativity and performance both. Using the appropriate vessel for cooking a particular dish is significantly important.

Steps to make Mbuzi choma (used double sided grill pan):

1. In a double sided grill pan put your mbuzi choma.
2. Cover the pan, and let the meat cook for about 30 minutes.
3. No need to add any water, the meat will produce its own water. Add some salt.
4. Uncover the pan, and on medium heat, the meat will start browning.
5. Keep turning the meat, till it has all browned up.
6. Serve with ugali and some greens
7. Enjoy.

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