Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, maple moonshine butter milk syrup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Maple Moonshine Butter Milk Syrup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Maple Moonshine Butter Milk Syrup is something that I’ve loved my whole life.
In you largest pot, combine butter, sugar, corn syurp, and buttermilk. Warm to simmer on med heat or the milk will scorch. I first tasted buttermilk syrup when a friend made it. Her recipe is almost identical but it calls for corn syrup and this does not so I tried it out.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook maple moonshine butter milk syrup using 6 ingredients and 3 steps. Here is how you can achieve it.
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The ingredients needed to make Maple Moonshine Butter Milk Syrup:
- Take 16 cups sugar
- Take 4 cups butter milk
- Prepare 4 cups butterscotch moonshine
- Take 2 pounds melted butter
- Make ready 4 oz corn syrup
- Make ready 4 oz maple extract
Try it out next time you make a batch of pancakes….or waffles…or french toast! See more ideas about Maple syrup recipes, Recipes, Maple syrup. Moonshine Hill Maple Syrup, Shelburne Falls, MA. It's fantastic on pancakes or a dessert!
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Instructions to make Maple Moonshine Butter Milk Syrup:
- In you largest pot, combine butter, sugar, corn syurp, and buttermilk. Stir until sugar is disolved.
- Warm to simmer on med heat or the milk will scorch. Once warm add moonshine, and maple extract.
- Let cool slightly and serve.
Moonshine Hill Maple Syrup, Shelburne Falls, MA. It's fantastic on pancakes or a dessert! It works on everything from angel food cake to gingerbread to ice cream to French toast. Bought it all the time, first time on amazon. Maple + butter tarts are combined to make these incredible, sweet and delicious squares.
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