//]]> How to Make Perfect Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker | Make Your Favorite Restaurant Dishes At Home!

25/09/2020 08:20

How to Make Perfect Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker

by Stanley Gilbert

Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker
Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken drumsticks stewed with black vinegar and star anise in a pressure cooker. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker is something which I have loved my whole life.

A simple chinese recipe drumstick with black sauce and star anise. This is how I use my pressure cooker to cook multiple different flavors at the same time. It's a great trick for making adult and kid favorites at the same.. Pressure Cooker Chicken Stew, Programmable Pressure Cooker Smoked Sausage And Tuscan White Bean Soup, Pressure Cooker Vegan Cooking more at home?

To get started with this recipe, we have to first prepare a few components. You can cook chicken drumsticks stewed with black vinegar and star anise in a pressure cooker using 13 ingredients and 7 steps. Here is how you can achieve that.

 

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The ingredients needed to make Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker:
  1. Prepare 700 grams Chicken drumsticks
  2. Take 1 tbsp Shio-koji
  3. Prepare 1 clove Garlic
  4. Take 1 tbsp Sesame oil
  5. Make ready 100 ml *Black Vinegar
  6. Prepare 60 ml *Soy sauce
  7. Take 100 ml *Water
  8. Make ready 15 grams *Non-calorie sweetener
  9. Get 1 tbsp *Mirin
  10. Make ready 1 knob *Ginger
  11. Prepare 1 *Red chili pepper
  12. Get 1 *Star anise
  13. Take 10 Quail eggs (canned is ok as well)

Helpful Kitchen Tools The pressure cooker does all the work. Once they are finished cooking, simple put them in the How do you make Instant Pot Chicken Drumsticks? In a small bowl combine the paprika, cumin, and The chicken is so tender but takes just minutes in the pressure cooker. It is perfect for parties or dinner.


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Instructions to make Chicken Drumsticks Stewed with Black Vinegar and Star Anise in a Pressure Cooker:
  1. Mix the drumsticks with shio-koji and leave to rest for a while. Peel the shells of the quail eggs. Check out. - - https://cookpad.com/us/recipes/147921-boiling-guide-for-quail-eggs
  2. Combine the * ingredients.
  3. Heat the sesame oil and garlic in a frying pan. Fry the marinated chicken until golden brown.
  4. Put the combined ingredients and chicken in a pressure cooker and cover with a lid. Put the cooker on a high heat and continue to heat until it starts to steam.
  5. After it starts to steam turn the heat to medium-low and continue to heat for a further 5 minutes. Turn off the heat and leave to sit until the pressure is completely released. If you do not have a pressure cooker bring to a boil first and continue to cook for 15 minutes.
  6. After the pressure has released add the quail eggs and boil for 5 minutes. You can buy already-cooked quail eggs in shops.
  7. I used the black vinegar in this photo. I also used non-calorie sweetener. You can use normal sugar and use 40 g of it if you do so.

In a small bowl combine the paprika, cumin, and The chicken is so tender but takes just minutes in the pressure cooker. It is perfect for parties or dinner. This sticky honey-orange slow-cooker chicken recipe is a great alternative to tra. Chicken breasts, chicken thighs, or even wings are all delicious with this recipe. You'll have to adjust the cook time accordingly.

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