Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's 10 minute garlic crab lobster & shrimp marisco. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have mike's 10 minute garlic crab lobster & shrimp marisco using 11 ingredients and 9 steps. Here is how you can achieve that.
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The ingredients needed to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
- Prepare 2 Pounds Snow Crab Claws
- Take 2 Pounds Rock Lobster Tails
- Get 2 Pounds Pre-Steamed Jumbo Shrimp
- Prepare 1/3 Cup Fine Minced Garlic
- Prepare 1/3 Cup Fresh Chives
- Make ready 1 Good Pinch Saffron Threads
- Prepare 8 oz Salted Irish Butter
- Make ready 1 tsp Old Bay Seasoning
- Get 1/4 Cup Quality White Wine
- Prepare to taste Lemon Pepper
- Take as needed Lemon Wedges
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Steps to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
- Lobster, Crab Claws and Shrimp pictured.
- Bring butter, wine and seasonings to a steady boil.
- Pulled and chopped Rock Lobster. Split lobster tails down the middle and remove meat. Rough chop meat.
- Throw in all seafood except for pre-steamed Jumbo Shrimp at a hard boil. Cover tightly and steam for 8 minutes.
- Add pre-steamed shrimp and steam 2 minutes longer.
- Pour everything into a large communal bowl. Including butter/wine mixture. Garnish dish with fresh chives.
- Serve with warm fresh bread for dipping in your butter sauce, lemon wedges and a quality white wine.
- Steamed seafood searing in butter, garlic and white wine.
- Enjoy!
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