Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vodka sauce soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Vodka Sauce Soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Vodka Sauce Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have vodka sauce soup using 11 ingredients and 3 steps. Here is how you cook it.
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The ingredients needed to make Vodka Sauce Soup:
- Prepare 1-1/2 pound ground pork
- Make ready 1/2 pound Cavatappi pasta, corkscrew
- Prepare 2/3 cup vodka
- Take 30 ounces tomato sauce
- Get 1/2 stick butter
- Take 1 cup heavy whipping cream
- Take 1 teaspoon granulated garlic powder
- Get 2 tablespoons chopped chives
- Take 2 cups water
- Make ready 1 teaspoon salt
- Get 15 ounces canned Cannellini beans
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Instructions to make Vodka Sauce Soup:
- Add water and salt to a pot. When the butter starts to melt add the pasta. Then add the tomato sauce. Bring to a boil. Then turn to low boil.
- Add the beans, seasonings, vodka, and pork. Keep on a low boil. Everything but the cream should be in now.
- When pasta is done and pork isn't pink, turn off the heat and stir in the cream. Cover and allow to rest covered for 15 minutes. The pasta will still cook absorbing more of the liquids. Serve, I hope you enjoy!!!
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