How to Prepare Perfect Tacos

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The ingredients needed to make Tacos:

1. Take Taco Filling
2. Make ready 200 grams Ground beef or pork
3. Take 1/4 Onion
4. Make ready 1 clove Garlic
5. Make ready 1/2 tsp Cumin
6. Make ready 1/2 tsp Coriander
7. Take 4 tbsp Tomato ketchup
8. Prepare 1 tsp Japanese Worcestershire-style sauce
9. Take 1 Tabasco sauce
10. Prepare 1 dash Salt
11. Make ready 1 dash Pepper
12. Take Salsa Sauce
13. Take 2 Tomatos
14. Take 1/4 Red bell pepper
15. Get 1/4 Yellow bell pepper
16. Prepare 1/2 Green pepper
17. Make ready 1 tbsp Lemon juice
18. Get 1 dash Salt
19. Prepare Tortillas
20. Make ready 150 grams Corn flour
21. Take 80 grams Bread (strong) flour
22. Take 80 grams Cake flour
23. Get 2 tbsp Vegetable oil
24. Get 1 1 teaspoon Salt
25. Make ready 180 ml Water
26. Prepare 1 Mixed cheese

Steps to make Tacos:

1. [Taco filling] Finely chop the onion.
2. Finely chop the garlic.
3. Pour oil into a frying pan. Fry the onions from step 1 and the garlic from step 2 until fragrant.
4. Add the ground beef or pork to step 3 and fry until the color changes.
5. Add the cumin, coriander, ketchup, Worcestershire sauce, tabasco, salt and pepper to step 4 and continue to fry.
6. [Salsa] Roughly chop the red, yellow, and green peppers.
7. Cut the tomatos into 1 cm cubes.
8. Mix steps 6 and 7, add the lemon juice, salt and pepper, and mix.
9. Cut the lettuce into 1 cm strips.
10. [Tortillas] Add all the tortilla ingredients to a large bowl and knead until the dough comes together.
11. Once the dough comes together, divide into 12-15 balls. Cover in plastic wrap so they don't become dry.
12. Roll the balls from step 11 into 15 cm diameter and 2 cm thick circles.
13. Fry both sides on a frying pan.
14. Fold the taco filling, lettuce, salsa, and cheese into the tortillas.
15. The taco filling, mixed cheese, and salsa sauce.
16. If you put them on rice, you'll have taco rice.

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