Steps to Prepare Quick Easy and Addictive Mapo Tofu

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The ingredients needed to make Easy and Addictive Mapo Tofu:

1. Get 1 block Firm tofu
2. Make ready 200 grams Ground pork
3. Take 1 Japanese leek
4. Make ready 1 clove Garlic
5. Get 1 piece Ginger
6. Prepare 1 tbsp Sesame oil
7. Take 1 tbsp ★ Soy sauce
8. Get 1 tbsp ★ Oyster sauce
9. Take 1 tbsp ★ Miso
10. Take 1 tbsp ★ Sake
11. Take 2 tsp ★ Doubanjiang
12. Prepare 1 dash Salt
13. Make ready 1 Pepper
14. Make ready 2 tsp Katakuriko
15. Take 1 Sansho pepper powder

It creates the very authentic taste that you'd get at a. Mapo tofu (sometimes written as 麻婆豆腐, mabo tofu or ma po doufu) is a mouthwatering dish consisting of tofu and minced meat cooked in a Tofu - Use firm or medium firm tofu which will hold its shape better than soft or silken tofu. Udon Noodles - We use fresh homemade udon noodles, but. She has an extreme sense of justice and will always step forward to right wrongs.

Steps to make Easy and Addictive Mapo Tofu:

1. Peel the garlic and ginger and chop finely. Cut the Japanese leek into 1 cm slices. Combine the ★ ingredients. Make a katakuriko slurry by dissolving katakuriko in water.
2. Heat a skillet over low heat, pour in the sesame oil and sauté the garlic and ginger. Once it is fragrant, add the Japanese leek and turn up the heat to medium.
3. When the ingredients are well coated with oil, add the ground pork and sprinkle on the salt and pepper. Turn up the heat and sauté the ground pork while loosening the meat with wooden spatula.
4. When the meat turns brown, add the ★ flavoring ingredients, tofu and 50 ml of water. Break up the tofu into big pieces with a wooden spatula.
5. Once it comes to a boil, turn off the heat and swirl in the katakuriko slurry. Immediately mix the ingredients and simmer over medium heat until thickens.
6. Serve it onto a plate and sprinkle some sansho pepper to taste. If you don't have the sansho pepper, black pepper is OK too.

Udon Noodles - We use fresh homemade udon noodles, but. She has an extreme sense of justice and will always step forward to right wrongs. She's also very enthusiastic and hospitable, and can be straightforward but always polite. She is a totally reliable lady. Mapo Tofu is a traditional Sichuan dish which features peppercorns and hot peppers to give it that.

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