//]]> Recipe of Ultimate Birthday Mac and Cheese | Make Your Favorite Restaurant Dishes At Home!

08/10/2020 18:59

Recipe of Ultimate Birthday Mac and Cheese

by Louisa Morales

Birthday Mac and Cheese
Birthday Mac and Cheese

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, birthday mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Birthday Mac and Cheese is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Birthday Mac and Cheese is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook birthday mac and cheese using 10 ingredients and 3 steps. Here is how you can achieve it.

 

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The ingredients needed to make Birthday Mac and Cheese:
  1. Take Pasta
  2. Make ready 1 pound Cavatappi pasta, corkscrew type
  3. Prepare As needed water
  4. Prepare 2 teaspoon salt
  5. Take 2 tablespoons extra virgin olive oil
  6. Take Sauce
  7. Make ready 2 pounds finely shredded sharp cheddar cheese 4 cups
  8. Make ready 1 teaspoon granulated garlic powder
  9. Take 1/2 stick butter
  10. Take 1 cup heavy whipping cream


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Steps to make Birthday Mac and Cheese:
  1. Boil the pasta in the water as instructed on package. Retain 1/2 cup of pasta water set aside and drain the rest.
  2. In a pot gather the cream, garlic, and butter. I boiled the pasta for 10 minutes. After it boiled 7 minutes I started heating the cream. When the butter melts completely immediately add the cheese and sir in, till almost totally melted.
  3. Add the pasta to the sauce with the pasta water in the pasta. Stir well it will most likely be very wet. No worries it is supposed to be. Cover and allow to rest 12 minutes to 20 minutes before serving. Give it a stir and serve. I hope you enjoy!!!

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