Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chorizo and sweetcorn hash. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chopped onions, chopped potato, chopped carrot, sweet corn hash, chorizo. Crack the eggs on top of it, let them cook, then parsley on top? This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. Sweet potatoes are pretty darn versatile, and highly nutritious to boot.
Chorizo and sweetcorn hash is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chorizo and sweetcorn hash is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chorizo and sweetcorn hash using 6 ingredients and 3 steps. Here is how you can achieve that.
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The ingredients needed to make Chorizo and sweetcorn hash:
- Prepare 1 medium potato per person rough chunks
- Take 1 red pepper sliced
- Get 1 onion sliced
- Take 1 handful sweetcorn per person
- Take 1 cooking chorizo per person diced
- Get 1 egg per person to serve
I cook a tasty chorizo, pepper and sweetcorn pasta dish. Quick and easy to prepare, it's perfect for kids and the whole. Check out these Chorizo-Stuffed Sweet Potatoes! That's right: Russets aren't the only potatoes Add the chorizo and cook, breaking up the sausage with a wooden spoon, until fully Sweet Potato Hash Browns.
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Steps to make Chorizo and sweetcorn hash:
- Par boil the potatoes in boiling water with a good pinch of salt, cook for about 7-8 mins when they are just tender
- In a pan heat some oil, and add the chorizo, when you see the oil from the chorizo in the pan add the onions and peppers, cook for a further 2-3 mins then add the potatoes
- Cook till the potatoes are crispy round the edges, then add the sweetcorn, toss until the corn is warmed through. Season, and service with a fried egg on top.
Check out these Chorizo-Stuffed Sweet Potatoes! That's right: Russets aren't the only potatoes Add the chorizo and cook, breaking up the sausage with a wooden spoon, until fully Sweet Potato Hash Browns. Substituted sweet potato hash browns for the refrigerated hash browns; otherwise made as directed. Served with corn tortillas & mimosas. Chorizo with sweet potato & chickpea purée.
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