Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato and courgette/zucchini soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tomato and Courgette/Zucchini Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Tomato and Courgette/Zucchini Soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have tomato and courgette/zucchini soup using 9 ingredients and 6 steps. Here is how you cook it.
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The ingredients needed to make Tomato and Courgette/Zucchini Soup:
- Make ready 1 tin tomatoes
- Take 1/2 courgette/zucchini
- Make ready 1 onion
- Make ready 2 clove garlic (big ones if u like ur garlic)
- Prepare 1 tsp sugar
- Make ready 2 tbsp Worcester sauce
- Prepare 1 vegetable stock cube
- Make ready to taste salt and pepper
- Get 1 small handful of fresh basil
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Steps to make Tomato and Courgette/Zucchini Soup:
- Roughly chop onion and fry off in olive oil until clear but no colour
- Roughly dice courgette and crush garlic. add to the onion and fry for a few minutes. add the tomatoes
- Stir in sugar and Worcester sauce
- Crumble stock cube into the empty tin of tomatoes and half fill with water, mix until dissolved and add to the pan. bring to the boil, reduce to a simmer and leave for 10 minutes
- Roughly shred the basil and add. blend until smooth. season and serve
- I served with crusty bread and another drizzle of Worcester sauce
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