//]]> Recipe of Super Quick Homemade Sig's Courgette, Aubergine,Tomato and Pasta Salad | Make Your Favorite Restaurant Dishes At Home!

07/02/2021 08:00

Recipe of Super Quick Homemade Sig's Courgette, Aubergine,Tomato and Pasta Salad

by Cecilia Norton

Sig's Courgette, Aubergine,Tomato and Pasta Salad
Sig's Courgette, Aubergine,Tomato and Pasta Salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sig's courgette, aubergine,tomato and pasta salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sig's Courgette, Aubergine,Tomato and Pasta Salad is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sig's Courgette, Aubergine,Tomato and Pasta Salad is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have sig's courgette, aubergine,tomato and pasta salad using 9 ingredients and 5 steps. Here is how you can achieve that.

 

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The ingredients needed to make Sig's Courgette, Aubergine,Tomato and Pasta Salad:
  1. Make ready 450 grams pasta of choice
  2. Make ready 2 tbsp extra virgin olive oil
  3. Get 4 spring onions chopped finely
  4. Make ready 1 aubergine (egg plant),,sliced thinly lengthways
  5. Make ready 1 courgette, (zucchini), sliced thinly lengthways
  6. Prepare 6 tomatoes,on the vine chopped
  7. Make ready 2 good pinches of salt,(1 for pasta, 1 for salad)
  8. Get 4 good pinch each of fresh cracked black pepper and Parmesan
  9. Take 1 handful torn basil leaves


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Steps to make Sig's Courgette, Aubergine,Tomato and Pasta Salad:
  1. Cook pasta in salted water as to direction and preference.Drain toss in a little oil and keep warm
  2. Brush the aubergine and courgette slices generously with oil season with salt
  3. Cook on a very high griddle for 2 minutes each side until tender and striped.Remove onto kitchen paper to drain.
  4. Toss tomatoes, aubergine, courgette, onions in a bowl season with the fresh cracked pepper,add pasta.
  5. Tear the basil and sprinkle over with Parmesan.

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