Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, halloumi traybake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Halloumi Traybake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Halloumi Traybake is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have halloumi traybake using 11 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Halloumi Traybake:
- Make ready Traybake
- Prepare 1 courgette
- Make ready 1 red onion (medium-sized)
- Make ready 1 clove garlic
- Take olive oil
- Prepare spices (salt, pepper, thyme, red pepper flakes)
- Take 1 halloumi
- Take 200 g cherry tomatoes
- Make ready For serving
- Get hummus
- Prepare breads (e.g. tortilla, pita, libanaise bread)
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Steps to make Halloumi Traybake:
- Preheat the oven to 190C/375F. Quarter the courgette lengthwise, then slice. Place in a big bowl. Peel the onion, cut it in slices or wedges and add to the bowl. Add a tbsp of olive oil, pressed garlic and some spices. Toss to coat the veggies.
- Line a large baking sheet with parchment paper. Spread the veggies in an even layer. Put in the oven with the rack in the upper third.
- Cut the halloumi into slices and then the slices in half lengthwise to obtain strips. Place on the baking sheet on top of the vegetables. Bake for 13 minutes.
- Add cherry tomatoes on top and bake for 10-15 minutes until the halloumi turns golden brown and the cherry tomatoes start to open.
- Serve hot. Take a piece of bread, spread some hummus on it and top with the traybake mix.
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