Recipe of Speedy Almu's surprise lasagna

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The ingredients needed to make Almu's surprise lasagna:

1. Take Dried lasagna pasta
2. Prepare 400 g organic minced beef
3. Prepare 100 g Mushrooms, finely minced
4. Take 2 tablespoons butter or margarine
5. Make ready Skimmed milk (add to the consistency you prefer sauce)
6. Get Flour (as much as butter absorbs)
7. Get 1 leek finely chopped
8. Get 1 (400 g) can of chopped tomatoes
9. Take Olive oil to sautee vegetables and meat
10. Get 1 tspn sugar
11. Make ready to taste Salt and pepper
12. Get 1 courgette

Supports feed-forward networks such as Convolutional Neural Networks (CNNs), recurrent networks including Long Short-Term Memory (LSTM), and any combination thereof. Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings. Some eggplant lasagna recipes ask you to grill the eggplant slices instead.

Instructions to make Almu's surprise lasagna:

1. Sautee the mushrooms chopped very finely and reserve
2. Sautee the meat and reserve
3. Slice the courgette lengthways and roast until soft in the oven
4. Sautee the leeks and add chopped tomatoes and mushrooms to pan
5. Cook together for about 20 minutes adding a spoonful of sugar to counteract tomatoes acidity. Season to taste with salt and pepper
6. While veg cook start the bechamel sauce. Melt butter in frying pan and add as much flour as it absorbs to make a smooth paste that doesn't stick to the pan. Add milk slowly incorporating to the paste until a thick sauce develops, you can make is as thin as you like it by adding extra milk
7. Once the sauce is ready reserve
8. Add cooked meat to the tomato sauce and check for seasoning
9. In an ovenproof dish start with a tomato and meat layer then cover with lasagna and follow with bechamel sauce. Allow enough to make this layers at least twice and always finish with bechamel sauce on top layer. Sprinkle a few dots of butter and bake 30-40minutes at 180C (160C fan)Allow for a layer of courgette in the middle
10. Cook in a preheated oven at 180°C. Serve with extra vegetables or salad. I like my lasagna with pickled green beans.

Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings. Some eggplant lasagna recipes ask you to grill the eggplant slices instead. While this imparts a nice smoky flavor, I find that grilling individual slices is too time-consuming; roasting is hands-off and more. La noi găsești cadou pentru iubită, părinți, prieteni. Propunem un asortiment bogat de flori, buchete, dulciuri, jucării și baloane.

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