//]]> Recipe of Homemade Puff pasty pizza | Make Your Favorite Restaurant Dishes At Home!

31/08/2020 13:02

Recipe of Homemade Puff pasty pizza

by Aiden Gordon

Puff pasty pizza
Puff pasty pizza

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, puff pasty pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Puff pasty pizza is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Puff pasty pizza is something that I have loved my entire life.

In this video I go through the steps to making some delicious puff pastry pizza. I do two different pizza toppings that are incredibly tasty! Puff Pastry Pizza with Blue Cheese. Puffed Pastry Pizzas are not just alliterative…they're also completely delightful.

To begin with this particular recipe, we have to first prepare a few components. You can cook puff pasty pizza using 11 ingredients and 9 steps. Here is how you cook it.

 

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The ingredients needed to make Puff pasty pizza:
  1. Take 1 pack ready made puff pastry
  2. Make ready 200 ml tomato pasatta
  3. Prepare 1 mozzarella pack
  4. Take Half a courgette
  5. Get Half a red pepper
  6. Get 1 tomato
  7. Make ready Black olives
  8. Make ready 2 slices Parma ham
  9. Get Handful rocket
  10. Prepare Fresh basil
  11. Make ready Mixed Italian herbs, black pepper

Rustle up a Friday crowd pleaser with this special twist on our famous puff pizza recipe. Puff Pastry Pizza. this link is to an external site that may or may not meet accessibility guidelines. This puff pastry pizza recipe is for those times when you need a quick pizza fix. Place the two sheets of puff pastry on a parchment paper lined baking tray.


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Steps to make Puff pasty pizza:
  1. Gather all the ingredients
  2. Roll out the pastry and cut in half. Lightly score about 1cm from the edge.
  3. Simmer the pasatta until it has reduced to half the volume - this takes about 10-15 minutes. Add the Italian herbs and pepper.
  4. Chop up all the vegetables into thin slices
  5. Cover the pastry with pasatta, keeping the 1cm margin free.
  6. Grate the mozzarella onto the pizza bases.
  7. Layer the veg in any combination you want. If using Parma ham or rocket then don’t add these before cooking.
  8. Cook in the oven for 15 - 20 minutes.
  9. Add Parma ham, rocket and basil once cooked.

This puff pastry pizza recipe is for those times when you need a quick pizza fix. Place the two sheets of puff pastry on a parchment paper lined baking tray. Puff pastry pizza is an easy way to satisfy a pizza craving when you're low on time or dough. Puff pastry steps in as the crust, and the rest is up to you! It's a simple appetizer with lots of cheese.

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