Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick cinnamon roll(using puff pastry). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
QUICK CINNAMON ROLL(USING PUFF PASTRY) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. QUICK CINNAMON ROLL(USING PUFF PASTRY) is something that I’ve loved my whole life. They’re nice and they look fantastic.
Cinnamon Rolls made with puff pastry- quick and easy homemade recipe! Puff Pastry Cinnamon Rolls is a simple and quick recipe! Made with pre-made puff pastry then topped with a sweet, vanilla icing! Puff Pastry - This is what makes this recipe so easy and quick!
To begin with this particular recipe, we have to first prepare a few components. You can have quick cinnamon roll(using puff pastry) using 5 ingredients and 11 steps. Here is how you cook it.
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The ingredients needed to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
- Get 2 sheets Puff pastry
- Prepare 1/4 cup Dried fruits(apricot,cranberries, raisins etc.)
- Get as required Butter-to apply on the pastry
- Make ready 1 tbsp Cinnamon powder
- Prepare 2-3 tsp Sugar
If you're anything like me, I love baking cinnamon rolls but am usually limited on time to make the dough. With these small batch Puff Pastry Cinnamon Rolls, you can easily have fresh-baked pastries in half the time. Tempted to eat one or three or seven? I added some brown sugar to the cream cheese filling and didn't use the frosting.
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Instructions to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
- Pre-heat the oven to 350°F for 10 mins.
- Thaw the puff pastry sheets to room temperature.
- Apply melted butter all over.
- Mix cinnamon powder and sugar.
- Dust the powder over the buttered sheets.
- Top with some dried fruits.
- Start to roll the sheet until the end.
- Cut them in 1 cm. thickness.
- Place them in a baking tray and apply butter on top of each roll.
- Bake the rolls for 20-25 mins or until crisp and completely done.
- Enjoy instant crisp and soft cinnamon rolls. (You can add sugar syrup on top of the rolls while hot for added flavor)
Tempted to eat one or three or seven? I added some brown sugar to the cream cheese filling and didn't use the frosting. You can microwave the filling instead of using a saucepan to make it even easier. Place in the prepared muffin tin. These puff pastry cinnamon rolls are quite possibly the speediest cinnamon bun recipe you will see!
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