Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cinnamon rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick.
Cinnamon rolls is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cinnamon rolls is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon rolls using 5 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Cinnamon rolls:
- Prepare 200 g puff pastry
- Make ready 25 g sugar
- Prepare 10 g cinnamon powder
- Take eggwash
- Take margarine and flour for greasing
Just proof, roll out, and bake! Plus, they're vegan and SO delicious, fluffy, and gooey! These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting.
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Steps to make Cinnamon rolls:
- Mix the cinnamon and sugar to make cinnamon sugar. pour it on your work surface. place the dough and roll over the cinnamon sugar. cut into 1 inch strips.
- Roll to pinwheels and place in your greased baking tray. let them proof for at least an 30 minutes. apply some egg wash
- Bake in a 180 degree Celsius heated oven for 15 - 20 minutes
- Enjoy
These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work. These Cinnamon Rolls are the ultimate Cinnabon clone. Throw out your old recipes because you'll never need another Cinnamon Roll Recipe again!
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