Recipe of Homemade Keto Berry Cheesecake

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The ingredients needed to make Keto Berry Cheesecake:

1. Prepare Cheesecake Base
2. Take 2 Cups Almond Flour
3. Get 1/4 Cup Erythritol
4. Get 75 g Butter
5. Take Pinch Sea Salt
6. Take Cheesecake Filling
7. Prepare 2 Tubs Creamcheese
8. Prepare 1 Cup Double Cream
9. Make ready 1/4 Cup Erythritol
10. Take 1 Tsp Vanilla Essence
11. Get 1/3 Cup Berries

Instructions to make Keto Berry Cheesecake:

1. Mix almond flour, erythritol and salt into melted butter.
2. Press mixture into 9 inch springform baking tin.
3. Bake for 10 minutes at 160°C
4. Remove from oven and allow to cool for 30 minutes
5. While base is cooling: whisk the cream, cream cheese, vanilla essence and erythritol together until mixture becomes very thick.
6. Stir in Berries.
7. Pour mix onto cooled base and freeze for at least 4 hours, ideally overnight. Remove from tin and store in refrigerator.
8. If freezing overnight, defrost for one hour before serving.

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Observing a green living meal plan will offer you just what you need for good health. Your body will be free of disease as your immune system gets healthier. You can look forward to a healthy future by altering your food choices today.