Step-by-Step Guide to Prepare Homemade Taiwanese Purple Sweet Potato Snacks

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The ingredients needed to make Taiwanese Purple Sweet Potato Snacks:

1. Get 200 g Sweet Potatoes
2. Prepare 15 g Olive Oil
3. Take 30 g sugar
4. Make ready 120 g Tapioca Starch
5. Prepare 3 tbsp water

Instructions to make Taiwanese Purple Sweet Potato Snacks:

1. Peel and slice the sweet potatoes
2. Steam the sweet potatoes (10 mins)
3. Mash the sweet potatoes
4. Add all the ingredients together
5. Roll the mixture in to a ball and knead a couple of times
6. Tear away small pieces and roll into a ball and then flatten until there is no dough left
7. Add them to a baking tray lined with baking paper
8. Cook it in the oven for 15 mins (Fan 180 celsius, Gas mark 6, Conventional 200 celsius)

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