//]]> Step-by-Step Guide to Make Perfect Enchilada Casserole | Make Your Favorite Restaurant Dishes At Home!

30/01/2021 06:55

Step-by-Step Guide to Make Perfect Enchilada Casserole

by Brian Brady

Enchilada Casserole
Enchilada Casserole

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, enchilada casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Enchilada Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Enchilada Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have enchilada casserole using 9 ingredients and 8 steps. Here is how you cook that.

 

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The ingredients needed to make Enchilada Casserole:
  1. Prepare 1 lb Ground Beef
  2. Prepare 1/2 Onion (chopped)
  3. Get 1 tsp Salt
  4. Take 1/4 tsp Pepper
  5. Prepare 1 Tbsp Chili Powder
  6. Take 1/2 can Tomato Sauce
  7. Prepare 1/4 c Butter
  8. Prepare 1 1/2 c Cheese (shredded)
  9. Prepare 6-8 White Corn Tortillas


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Steps to make Enchilada Casserole:
  1. Brown ground beef and onions in large frying pan.
  2. Add in salt, pepper, chili powder, and tomato sauce.
  3. Rub butter around casserole dish.
  4. Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
  5. Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
  6. Repeat step 5.
  7. Pour 1 cup water on top and put foil over pan (or casserole lid).
  8. Bake at 400 degrees for 20 minutes.

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